Showing results (41-50 of 68) with videos related to

Sort By:
Pageof 7
Clinical Infectious Diseases : an Official Publication of the Infectious Diseases Society of America|December 18, 2003
Lactobacillus bacteremia, clinical significance, and patient outcome, with special focus on probiotic L. rhamnosus GGMinna K Salminen, Hilpi Rautelin, Soile Tynkkynen, et al.
Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology|December 14, 2005
Feeding a soy formula to children with cow's milk allergy: the development of immunoglobulin E-mediated allergy to soy and peanutsTimo Klemola, Kirsti Kalimo, Tuija Poussa, et al.
Annals of Nutrition & Metabolism|August 31, 2004
Effects of long-term intervention with Lactobacillus helveticus-fermented milk on bone mineral density and bone mineral content in growing ratsMirkka Narva, Marika Collin, Christel Lamberg-Allardt, et al.
Clinical Nutrition (Edinburgh, Scotland)|March 14, 2007
Treatment of acute otitis media with probiotics in otitis-prone children-a double-blind, placebo-controlled randomised studyKatja Hatakka, Karin Blomgren, Sara Pohjavuori, et al.
Journal of Clinical Gastroenterology|October 24, 2012
Colonic methane production modifies gastrointestinal toxicity associated with adjuvant 5-fluorouracil chemotherapy for colorectal cancerReetta Holma, Riitta Korpela, Ulla Sairanen, et al.
Nutrients|February 9, 2020
Consumption of Lactose, Other FODMAPs and Diarrhoea during Adjuvant 5-Fluorouracil Chemotherapy for Colorectal CancerReetta Holma, Reijo Laatikainen, Helena Orell, et al.
The Journal of Allergy and Clinical Immunology|January 13, 2009
Probiotics prevent IgE-associated allergy until age 5 years in cesarean-delivered children but not in the total cohortMikael Kuitunen, Kaarina Kukkonen, Kaisu Juntunen-Backman, et al.
Pageof 7