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Advances in Nutrition (Bethesda, Md.)|May 3, 2019
Perspective: Challenges in Use of Adolescent Anthropometry for Understanding the Burden of MalnutritionAlison Tumilowicz, Ty Beal, Lynnette M Neufeld, et al.Nestle Nutrition Institute Workshop Series|January 29, 2020
Global Landscape of Malnutrition in Infants and Young ChildrenLynnette M Neufeld, Ty Beal, Leila M Larson, et al.Current Developments in Nutrition|January 17, 2024
Characteristics of Global Data on Adolescent's Dietary Intake: A Systematic Scoping ReviewKathrin M Demmler, Ty Beal, Mona Z Ghadirian, et al.Maternal & Child Nutrition|May 18, 2018
A review of child stunting determinants in IndonesiaTy Beal, Alison Tumilowicz, Aang Sutrisna, et al.The Lancet. Planetary Health|February 2, 2026
Livelihood implications of dietary shifts to animal-source food alternatives: a scoping reviewStella Nordhagen, Ty Beal, Mario Herrero, et al.The Lancet. Global Health|October 14, 2022
Micronutrient deficiencies among preschool-aged children and women of reproductive age worldwide: a pooled analysis of individual-level data from population-representative surveysGretchen A Stevens, Ty Beal, Mduduzi N N Mbuya, et al.Current Developments in Nutrition|May 5, 2021
An Emergent Framework of the Market Food Environment in Low- and Middle-Income CountriesDjeinam Toure, Anna Herforth, Gretel H Pelto, et al.The Lancet. Planetary Health|February 12, 2026
Nutritional and health impacts of alternative animal source foods: a scoping reviewTy Beal, Rebecca McLaren, Trisha Saxena, et al.Plos One|July 29, 2022
Diagnosing the performance of food systems to increase accountability toward healthy diets and environmental sustainabilityAnna Herforth, Alexandra L Bellows, Quinn Marshall, et al.Pageof 30