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Public Health Nutrition
|
April 24, 2001
A combination of statistical methods for the analysis of the relative validation data of the quantitative food frequency questionnaire used in the THUSA study. Transition, Health and Urbanisation in South Africa
U E MacIntyre, C S Venter, H H Vorster, et al.
Public Health Nutrition
|
March 17, 2007
Inadequate dietary intake is not the cause of stunting amongst young children living in an informal settlement in Gauteng and rural Limpopo Province in South Africa: the NutriGro study
M Theron, A Amissah, I C Kleynhans, et al.
The British Journal of Nutrition
|
February 16, 2008
Association between consumption of black tea and iron status in adult Africans in the North West Province: the THUSA study
P S Hogenkamp, J C Jerling, T Hoekstra, et al.
European Journal of Clinical Nutrition
|
May 12, 2011
Dietary intakes assessed by 24-h recalls in peri-urban African adolescents: validity of energy intake compared with estimated energy expenditure
D Rankin, S M Ellis, U E Macintyre, et al.
The Journal of Nutrition, Health & Aging
|
February 15, 2022
Twelve Weeks of Additional Fish Intake Improves the Cognition of Cognitively Intact, Resource-Limited Elderly People: A Randomized Control Trial
L Kühn, U E MacIntyre, C Kotzé, et al.
Cardiovascular Journal of Africa
|
October 25, 2007
Cardiovascular disease risk factors and socio-economic position of Africans in transition: the THUSA study
, H H Vorster, A Kruger, et al.
Journal of the Royal Society of Health
|
October 1, 1991
Combating protein-energy-malnutrition in a rural/peri-urban southern African black population
U E MacIntyre, M Bac, P M Kuzwayo, et al.
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of 2
Search research articles
Search
Showing results (11-20 of 17) with videos related to
Sort By:
Page
of 2
You have reached the last page of results.
This site can display upto 17 results.
Public Health Nutrition
|
April 24, 2001
A combination of statistical methods for the analysis of the relative validation data of the quantitative food frequency questionnaire used in the THUSA study. Transition, Health and Urbanisation in South Africa
U E MacIntyre, C S Venter, H H Vorster, et al.
Public Health Nutrition
|
March 17, 2007
Inadequate dietary intake is not the cause of stunting amongst young children living in an informal settlement in Gauteng and rural Limpopo Province in South Africa: the NutriGro study
M Theron, A Amissah, I C Kleynhans, et al.
The British Journal of Nutrition
|
February 16, 2008
Association between consumption of black tea and iron status in adult Africans in the North West Province: the THUSA study
P S Hogenkamp, J C Jerling, T Hoekstra, et al.
European Journal of Clinical Nutrition
|
May 12, 2011
Dietary intakes assessed by 24-h recalls in peri-urban African adolescents: validity of energy intake compared with estimated energy expenditure
D Rankin, S M Ellis, U E Macintyre, et al.
The Journal of Nutrition, Health & Aging
|
February 15, 2022
Twelve Weeks of Additional Fish Intake Improves the Cognition of Cognitively Intact, Resource-Limited Elderly People: A Randomized Control Trial
L Kühn, U E MacIntyre, C Kotzé, et al.
Cardiovascular Journal of Africa
|
October 25, 2007
Cardiovascular disease risk factors and socio-economic position of Africans in transition: the THUSA study
, H H Vorster, A Kruger, et al.
Journal of the Royal Society of Health
|
October 1, 1991
Combating protein-energy-malnutrition in a rural/peri-urban southern African black population
U E MacIntyre, M Bac, P M Kuzwayo, et al.
Page
of 2