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Journal of Crohn'S & Colitis|March 5, 2019
Fruit Consumption is Associated with Alterations in Microbial Composition and Lower Rates of PouchitisL Godny, N Maharshak, L Reshef, et al.
The ISME Journal|October 4, 2013
In and out: an analysis of epibiotic vs periplasmic bacterial predatorsZ Pasternak, M Njagi, Y Shani, et al.
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