U Moser|I Elmadfa - JoVE Visualize

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European Journal of Clinical Nutrition|October 6, 1999

Status of lipidsoluble antioxidants and TRAP in patients with Crohn's disease and healthy controlsD Genser, M H Kang, H Vogelsang, et al.

Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|November 16, 2007

Probiotic, as well as conventional yogurt, can enhance the stimulated production of proinflammatory cytokinesA L Meyer, I Elmadfa, I Herbacek, et al.

Zeitschrift Fur Ernahrungswissenschaft|March 1, 1989

[The transformation of gamma-tocopherol to alpha-tocopherol in the animal organism; a generational study in rats]I Elmadfa, S W Kim, M Reutlinger, et al.

Psyche|January 1, 1996

[Development of the affect system]U Moser, I Von Zeppelin

Annals of Nutrition & Metabolism|March 2, 2006

Polyunsaturated fatty acids in the diet and breast milk of lactating icelandic women with traditional fish and cod liver oil consumptionA S Olafsdottir, I Thorsdottir, K H Wagner, et al.

Annals of Nutrition & Metabolism|January 12, 2002

Fat-soluble vitamins in the maternal diet, influence of cod liver oil supplementation and impact of the maternal diet on human milk compositionA S Olafsdottir, K H Wagner, I Thorsdottir, et al.

Archives of Environmental Contamination and Toxicology|October 20, 1998

Species and organ dependence of PCB contamination in fish, foxes, roe deer, and humansG Bachour, K Failing, S Georgii, et al.

Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|June 13, 2009

Impact of gamma-irradiation on the antioxidative properties of sage, thyme, and oreganoS Brandstetter, C Berthold, B Isnardy, et al.

Zeitschrift Fur Gerontologie|May 1, 1986

[Significance of vitamin E in aging]I Elmadfa, N Both-Bedenbender, B Sierakowski, et al.

Naunyn-Schmiedeberg'S Archives of Pharmacology|July 1, 1988

Effects of alpha-tocopherol, its carboxylic acid chromane compound and two novel antioxidant isoflavanones on prostaglandin H synthase activity and autodeactivationW Seeger, U Moser, L Roka

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Showing results (61-70 of 163) with videos related to

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Pageof 17

European Journal of Clinical Nutrition|October 6, 1999

Status of lipidsoluble antioxidants and TRAP in patients with Crohn's disease and healthy controlsD Genser, M H Kang, H Vogelsang, et al.

Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|November 16, 2007

Probiotic, as well as conventional yogurt, can enhance the stimulated production of proinflammatory cytokinesA L Meyer, I Elmadfa, I Herbacek, et al.

Zeitschrift Fur Ernahrungswissenschaft|March 1, 1989

[The transformation of gamma-tocopherol to alpha-tocopherol in the animal organism; a generational study in rats]I Elmadfa, S W Kim, M Reutlinger, et al.

Psyche|January 1, 1996

[Development of the affect system]U Moser, I Von Zeppelin

Annals of Nutrition & Metabolism|March 2, 2006

Polyunsaturated fatty acids in the diet and breast milk of lactating icelandic women with traditional fish and cod liver oil consumptionA S Olafsdottir, I Thorsdottir, K H Wagner, et al.

Annals of Nutrition & Metabolism|January 12, 2002

Fat-soluble vitamins in the maternal diet, influence of cod liver oil supplementation and impact of the maternal diet on human milk compositionA S Olafsdottir, K H Wagner, I Thorsdottir, et al.

Archives of Environmental Contamination and Toxicology|October 20, 1998

Species and organ dependence of PCB contamination in fish, foxes, roe deer, and humansG Bachour, K Failing, S Georgii, et al.

Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|June 13, 2009

Impact of gamma-irradiation on the antioxidative properties of sage, thyme, and oreganoS Brandstetter, C Berthold, B Isnardy, et al.

Zeitschrift Fur Gerontologie|May 1, 1986

[Significance of vitamin E in aging]I Elmadfa, N Both-Bedenbender, B Sierakowski, et al.

Naunyn-Schmiedeberg'S Archives of Pharmacology|July 1, 1988

Effects of alpha-tocopherol, its carboxylic acid chromane compound and two novel antioxidant isoflavanones on prostaglandin H synthase activity and autodeactivationW Seeger, U Moser, L Roka

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