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International Journal of Food Microbiology|November 1, 1996
Moulds in food spoilageO Filtenborg, J C Frisvad, U ThraneArchives of Environmental Contamination and Toxicology|May 1, 1989
Analysis and screening for mycotoxins and other secondary metabolites in fungal cultures by thin-layer chromatography and high-performance liquid chromatographyJ C Frisvad, O Filtenborg, U ThraneFEMS Microbiology Letters|October 5, 2001
Identification of Trichoderma strains by image analysis of HPLC chromatogramsU Thrane, S B Poulsen, H I Nirenberg, et al.International Journal of Food Microbiology|May 15, 2009
Aspergillus acidus from Puerh tea and black tea does not produce ochratoxin A and fumonisin B2J M Mogensen, J Varga, U Thrane, et al.Journal of Applied Microbiology|November 16, 2006
Host-derived media used as a predictor for low abundant, in planta metabolite production from necrotrophic fungiD P Overy, J Smedsgaard, J C Frisvad, et al.FEMS Microbiology Letters|April 8, 2000
Identification of Trichoderma strains from building materials by ITS1 ribotyping, UP-PCR fingerprinting and UP-PCR cross hybridizationM Lübeck, S K Poulsen, P S Lübeck, et al.Mycopathologia|November 24, 1999
Production of mycotoxins on artificially and naturally infested building materialsK F Nielsen, S Gravesen, P A Nielsen, et al.Applied and Environmental Microbiology|December 1, 1989
Natural occurrence of the mycotoxin fusarochromanone, a metabolite of Fusarium equiseti, in cereal feed associated with tibial dyschondroplasiaP Krogh, D H Christensen, B Hald, et al.Journal of Applied Microbiology|May 12, 2010
Dynamics in the microbiology of maize silage during whole-season storageI M L D Storm, N B Kristensen, B M L Raun, et al.Indoor Air|May 21, 2003
Determination of fungal spore release from wet building materialsJ Kildesø, H Würtz, K F Nielsen, et al.Pageof 3