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Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|October 26, 2011
Single-kernel analysis of fumonisins and other fungal metabolites in maize from South African subsistence farmersJ M Mogensen, S M Sørensen, M Sulyok, et al.International Journal of Food Microbiology|September 1, 2004
An integrated taxonomic study of Fusarium langsethiae, Fusarium poae and Fusarium sporotrichioides based on the use of composite datasetsH Schmidt, A Adler, A Holst-Jensen, et al.Pageof 3