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Antioxidants (Basel, Switzerland)|April 28, 2023
Recent Trends on Mitigative Effect of Probiotics on Oxidative-Stress-Induced Gut Dysfunction in Broilers under Necrotic Enteritis Challenge: A ReviewUchechukwu Edna Obianwuna, Nenna Agbai Kalu, Jing Wang, et al.
Animal Nutrition (Zhongguo Xu Mu Shou Yi Xue Hui)|April 9, 2026
Soybean isoflavones enhance production and albumen quality in aged laying hens by modulating ovarian function, immunity, and antioxidant capacityBeibei Wang, Uchechukwu Edna Obianwuna, Erying Hao, et al.
International Journal of Biological Macromolecules|March 3, 2023
Glycosylated proteins with abnormal glycosylation changes are potential biomarkers for early diagnosis of breast cancerXinyu Chang, Uchechukwu Edna Obianwuna, Jing Wang, et al.
Animal Nutrition (Zhongguo Xu Mu Shou Yi Xue Hui)|September 18, 2024
Fermented soybean meal improved laying performance and egg quality of laying hens by modulating cecal microbiota, nutrient digestibility, intestinal health, antioxidant and immunological functionsUchechukwu Edna Obianwuna, Lingling Huang, Haijun Zhang, et al.
Foods (Basel, Switzerland)|June 2, 2021
Application of Selenium Conjugated to Animal Protein in Laying Hens' Diet for the Production of Selenium-Enriched EggsKai Qiu, Youbiao Ma, Uchechukwu Edna Obianwuna, et al.
Frontiers in Veterinary Science|October 28, 2021
Effects of Selenium Conjugated to Insect Protein on Pharmacokinetics of Florfenicol and Enrofloxacin in Laying HensKai Qiu, Uchechukwu Edna Obianwuna, Jing Wang, et al.
Poultry Science|November 22, 2025
XOS-based prebiotic complex improves laying performance and attenuates inflammation-driven gut injury and dysbiosis under LPS challengeUchechukwu Edna Obianwuna, Peiran Xin, Chengfu Xin, et al.
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