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Bioscience of Microbiota, Food and Health|July 5, 2024
Intermittent fasting modulates human gut microbiota diversity in a phenotype-dependent manner: a systematic reviewAdriyan Pramono, Martha Ardiaria, Edward Kurnia Setiawan Limijadi, et al.Midwifery|August 25, 2024
Caregiver perceptions of complementary feeding in rural and urban Indonesia: A qualitative comparative studyBunga A Paramashanti, Michael J Dibley, Tanvir M Huda, et al.Health Science Reports|January 23, 2025
Understanding Hip Contact Stress Based on Types of Physical Activity: A Systematic ReviewArief Indra Perdana Prasetya, Muhammad Imam Ammarullah, Tri Indah Winarni, et al.Rural and Remote Health|November 10, 2024
Social determinants and socioeconomic inequalities in adherence to antenatal iron-folic acid supplementation in urban and rural IndonesiaBunga A Paramashanti, Esti Nugraheny, Suparmi Suparmi, et al.International Journal of Food Science|June 17, 2026
The Effect of Ipomoea batatas on Glycemic Control and Lipid Profiles in Animal Models: A Systematic Review and Meta-AnalysisHapsari Sulistya Kusuma, Mohammad Sulchan, Heri-Nugroho H S, et al.Journal of Food Science|August 15, 2025
Efficacy of Synbiotic Maintenance Dose on Cancer Cachexia in Advanced Nasopharyngeal Cancer: A Randomized Controlled TrialMinidian Fasitasari, Siti Fatimah-Muis, Yan Wisnu Prajoko, et al.Nutrition and Health|September 23, 2024
Urban-rural differences in food consumption and central obesity among middle-aged adults: A cross-sectional population study in IndonesiaAhmad Syauqy, Zulaikhah Atyas Permatasari, Siti Andhini Mattarahmawati, et al.Journal of Nutrition and Metabolism|September 25, 2023
The Effects of Hepatogomax Enteral Formula on Systemic Inflammation, Caecum Short-Chain Fatty Acid Levels, and Liver Histopathology in Thioacetamide-Induced RatsHery D Purnomo, Refani A Kusuma, Elfrida Sianturi, et al.Journal of Food Science|May 11, 2026
Physicochemical, and Sensory Characteristics of "Mijipe": A Crispy Noodle Snack Made From Cempedak (Artocarpus integer) Seeds With Shrimp, Anchovy, and Seaweed Flour for School ChildrenFitriyono Ayustaningwarno, Aditya Suryaputra, Azzahra Mutiara Ayu, et al.Frontiers in Nutrition|September 24, 2025
Gut microbiota profile in adults with abdominal obesity and non-abdominal obesity: links to body composition and macronutrient intake in Semarang, Indonesia-a brief research reportFarhan Syafiq Fadhillah, Fariz Budi Arafat, Nani Maharani, et al.Pageof 5