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Ulrich Busch

Showing results (11-20 of 45) with videos related to

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Biomolecular Detection and Quantification|April 16, 2019
Development of event-specific qPCR detection methods for genetically modified alfalfa events J101, J163 and KK179Patrick Guertler, Lutz Grohmann, Heike Naumann, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|August 15, 2009
Simultaneous detection of DNA from 10 food allergens by ligation-dependent probe amplificationAlexandra Ehlert, Anja Demmel, Christine Hupfer, et al.
Applied and Environmental Microbiology|January 30, 2007
Diagnostic real-time PCR assays for the detection of emetic Bacillus cereus strains in foods and recent food-borne outbreaksMartina Fricker, Ute Messelhäusser, Ulrich Busch, et al.
Journal of Agricultural and Food Chemistry|May 23, 2012
Apricot DNA as an indicator for persipan: detection and quantitation in marzipan using ligation-dependent probe amplificationFlorian Luber, Anja Demmel, Anne Hosken, et al.
Journal of Microbiological Methods|June 1, 2014
Identification and differentiation of food-related bacteria: A comparison of FTIR spectroscopy and MALDI-TOF mass spectrometryMareike Wenning, Franziska Breitenwieser, Regina Konrad, et al.
Berliner Und Munchener Tierarztliche Wochenschrift|April 17, 2015
[Cultural detection of thermotolerant Campylobacter spp. in food--potentials and limitations of diagnostic tools in the context of official food control]Ute Messelhäusser, Diana Thärigen, Christiane Fella, et al.
Journal of Agricultural and Food Chemistry|June 3, 2008
Development of a real-time PCR for the detection of lupine DNA (lupinus species) in foodsAnja Demmel, Christine Hupfer, Evelyn Ilg Hampe, et al.
Cardiovascular Diseases|March 1, 1978
IDENTIFICATION OF LARGE LEFT ATRIAL THROMBUS BY CROSS-SECTIONAL AND M-MODE ECHOCARDIOGRAPHYUlrich Busch, Leonard W. Pechacek, Efrain Garcia, et al.
FEMS Microbiology Letters|December 14, 2011
A dual approach employing MALDI-TOF MS and real-time PCR for fast species identification within the Enterobacter cloacae complexMelanie Pavlovic, Regina Konrad, Azuka N Iwobi, et al.
Foodborne Pathogens and Disease|February 17, 2010
Development of a multiplex real-time polymerase chain reaction for simultaneous detection of enterohemorrhagic Escherichia coli and enteropathogenic Escherichia coli strainsMelanie Pavlovic, Ingrid Huber, Henrike Skala, et al.
Pageof 5

Showing results (11-20 of 45) with videos related to

Sort By:
Pageof 5
Biomolecular Detection and Quantification|April 16, 2019
Development of event-specific qPCR detection methods for genetically modified alfalfa events J101, J163 and KK179Patrick Guertler, Lutz Grohmann, Heike Naumann, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|August 15, 2009
Simultaneous detection of DNA from 10 food allergens by ligation-dependent probe amplificationAlexandra Ehlert, Anja Demmel, Christine Hupfer, et al.
Applied and Environmental Microbiology|January 30, 2007
Diagnostic real-time PCR assays for the detection of emetic Bacillus cereus strains in foods and recent food-borne outbreaksMartina Fricker, Ute Messelhäusser, Ulrich Busch, et al.
Journal of Agricultural and Food Chemistry|May 23, 2012
Apricot DNA as an indicator for persipan: detection and quantitation in marzipan using ligation-dependent probe amplificationFlorian Luber, Anja Demmel, Anne Hosken, et al.
Journal of Microbiological Methods|June 1, 2014
Identification and differentiation of food-related bacteria: A comparison of FTIR spectroscopy and MALDI-TOF mass spectrometryMareike Wenning, Franziska Breitenwieser, Regina Konrad, et al.
Berliner Und Munchener Tierarztliche Wochenschrift|April 17, 2015
[Cultural detection of thermotolerant Campylobacter spp. in food--potentials and limitations of diagnostic tools in the context of official food control]Ute Messelhäusser, Diana Thärigen, Christiane Fella, et al.
Journal of Agricultural and Food Chemistry|June 3, 2008
Development of a real-time PCR for the detection of lupine DNA (lupinus species) in foodsAnja Demmel, Christine Hupfer, Evelyn Ilg Hampe, et al.
Cardiovascular Diseases|March 1, 1978
IDENTIFICATION OF LARGE LEFT ATRIAL THROMBUS BY CROSS-SECTIONAL AND M-MODE ECHOCARDIOGRAPHYUlrich Busch, Leonard W. Pechacek, Efrain Garcia, et al.
FEMS Microbiology Letters|December 14, 2011
A dual approach employing MALDI-TOF MS and real-time PCR for fast species identification within the Enterobacter cloacae complexMelanie Pavlovic, Regina Konrad, Azuka N Iwobi, et al.
Foodborne Pathogens and Disease|February 17, 2010
Development of a multiplex real-time polymerase chain reaction for simultaneous detection of enterohemorrhagic Escherichia coli and enteropathogenic Escherichia coli strainsMelanie Pavlovic, Ingrid Huber, Henrike Skala, et al.
Pageof 5