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Ulrich Meyer

Showing results (41-50 of 192) with videos related to

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Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|December 24, 2013
Residues of zearalenone (ZEN), deoxynivalenol (DON) and their metabolites in plasma of dairy cows fed Fusarium contaminated maize and their relationships to performance parametersJanine Winkler, Susanne Kersten, Ulrich Meyer, et al.
Veterinary Medicine International|May 7, 2010
Assessment of reference values for copper and zinc in blood serum of first and second lactating dairy cowsMarkus Spolders, Martin Höltershinken, Ulrich Meyer, et al.
Archives of Oral Biology|September 6, 2005
Objective growth monitoring of the maxilla in full term infantsAriane Hohoff, Thomas Stamm, Ulrich Meyer, et al.
Journal of Endodontics|December 23, 2003
Validity of a three-dimensional public-domain system for contemporary endodontic researchThomas Stamm, Markus Kaup, Ariane Hohoff, et al.
The Journal of Prosthetic Dentistry|May 6, 2008
Comparison of prevalence of microorganisms on titanium and silicone/polymethyl methacrylate obturators used for rehabilitation of maxillary defectsRita A Depprich, Jorg G Handschel, Ulrich Meyer, et al.
Archives of Animal Nutrition|June 8, 2013
Effects of niacin supplementation and dietary concentrate proportion on body temperature, ruminal pH and milk performance of primiparous dairy cowsMalte Lohölter, Ulrich Meyer, Caroline Rauls, et al.
The British Journal of Oral & Maxillofacial Surgery|September 1, 2004
Sustained release of doxycycline for the treatment of peri-implantitis: randomised controlled trialAndré Büchter, Ulrich Meyer, Birgit Kruse-Lösler, et al.
Archives of Animal Nutrition|November 23, 2007
Effects of different levels of ergot in concentrates on the growing and slaughtering performance of bulls and on carry-over into edible tissueBarbara Schumann, Sven Dänicke, Ulrich Meyer, et al.
The British Journal of Oral & Maxillofacial Surgery|December 6, 2006
Treatment of hemimandibular hyperplasia: the biological basis of condylectomyCarsten Lippold, Birgit Kruse-Losler, Gholamreza Danesh, et al.
Archives of Animal Nutrition|February 4, 2020
Validation of the RumiWatch Converter V0.7.4.5 classification accuracy for the automatic monitoring of behavioural characteristics in dairy cowsMatthias Steinmetz, Dirk von Soosten, Jürgen Hummel, et al.
Pageof 20

Showing results (41-50 of 192) with videos related to

Sort By:
Pageof 20
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|December 24, 2013
Residues of zearalenone (ZEN), deoxynivalenol (DON) and their metabolites in plasma of dairy cows fed Fusarium contaminated maize and their relationships to performance parametersJanine Winkler, Susanne Kersten, Ulrich Meyer, et al.
Veterinary Medicine International|May 7, 2010
Assessment of reference values for copper and zinc in blood serum of first and second lactating dairy cowsMarkus Spolders, Martin Höltershinken, Ulrich Meyer, et al.
Archives of Oral Biology|September 6, 2005
Objective growth monitoring of the maxilla in full term infantsAriane Hohoff, Thomas Stamm, Ulrich Meyer, et al.
Journal of Endodontics|December 23, 2003
Validity of a three-dimensional public-domain system for contemporary endodontic researchThomas Stamm, Markus Kaup, Ariane Hohoff, et al.
The Journal of Prosthetic Dentistry|May 6, 2008
Comparison of prevalence of microorganisms on titanium and silicone/polymethyl methacrylate obturators used for rehabilitation of maxillary defectsRita A Depprich, Jorg G Handschel, Ulrich Meyer, et al.
Archives of Animal Nutrition|June 8, 2013
Effects of niacin supplementation and dietary concentrate proportion on body temperature, ruminal pH and milk performance of primiparous dairy cowsMalte Lohölter, Ulrich Meyer, Caroline Rauls, et al.
The British Journal of Oral & Maxillofacial Surgery|September 1, 2004
Sustained release of doxycycline for the treatment of peri-implantitis: randomised controlled trialAndré Büchter, Ulrich Meyer, Birgit Kruse-Lösler, et al.
Archives of Animal Nutrition|November 23, 2007
Effects of different levels of ergot in concentrates on the growing and slaughtering performance of bulls and on carry-over into edible tissueBarbara Schumann, Sven Dänicke, Ulrich Meyer, et al.
The British Journal of Oral & Maxillofacial Surgery|December 6, 2006
Treatment of hemimandibular hyperplasia: the biological basis of condylectomyCarsten Lippold, Birgit Kruse-Losler, Gholamreza Danesh, et al.
Archives of Animal Nutrition|February 4, 2020
Validation of the RumiWatch Converter V0.7.4.5 classification accuracy for the automatic monitoring of behavioural characteristics in dairy cowsMatthias Steinmetz, Dirk von Soosten, Jürgen Hummel, et al.
Pageof 20