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Plos One|March 3, 2012
Dietary fiber and saturated fat intake associations with cardiovascular disease differ by sex in the Malmö Diet and Cancer Cohort: a prospective studyPeter Wallström, Emily Sonestedt, Joanna Hlebowicz, et al.
The Journal of Clinical Endocrinology and Metabolism|February 7, 2018
Connection Between BMI-Related Plasma Metabolite Profile and Gut MicrobiotaFilip Ottosson, Louise Brunkwall, Ulrika Ericson, et al.
Nutrition and Cancer|July 20, 2011
Food sources of fat and sex hormone receptor status of invasive breast tumors in women of the Malmö Diet and Cancer cohortElisabet Wirfält, Cairu Li, Jonas Manjer, et al.
BMC Medicine|April 21, 2022
A healthy dietary metabolic signature is associated with a lower risk for type 2 diabetes and coronary artery diseaseEinar Smith, Ulrika Ericson, Sophie Hellstrand, et al.
Genes & Nutrition|May 26, 2018
Dietary and genetic risk scores and incidence of type 2 diabetesUlrika Ericson, George Hindy, Isabel Drake, et al.
The Prostate|June 26, 2014
TCF7L2 type 2 diabetes risk variant, lifestyle factors, and incidence of prostate cancerIsabel Drake, Peter Wallström, George Hindy, et al.
Genes & Nutrition|August 24, 2016
Genetic susceptibility to dyslipidemia and incidence of cardiovascular disease depending on a diet quality index in the Malmö Diet and Cancer cohortSophie Hellstrand, Ulrika Ericson, Christina-Alexandra Schulz, et al.
The Journal of Nutrition|March 27, 2009
The protective association of high plasma enterolactone with breast cancer is reasonably robust in women with polymorphisms in the estrogen receptor alpha and beta genesEmily Sonestedt, Malin I L Ivarsson, Sophia Harlid, et al.
European Journal of Nutrition|October 8, 2020
Gut microbiota composition in relation to intake of added sugar, sugar-sweetened beverages and artificially sweetened beverages in the Malmö Offspring StudyStina Ramne, Louise Brunkwall, Ulrika Ericson, et al.
The American Journal of Clinical Nutrition|December 28, 2018
Association between added sugar intake and mortality is nonlinear and dependent on sugar source in 2 Swedish population-based prospective cohortsStina Ramne, Joana Alves Dias, Esther González-Padilla, et al.
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