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Current Biology : CB
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May 6, 2015
Human gustation: when the brain has taste
Ulrike Toepel, Micah M Murray
Behavioral and Brain Functions : BBF
|
October 10, 2007
Catching the news: Processing strategies in listening to dialogs as measured by ERPs
Ulrike Toepel, Ann Pannekamp, Kai Alter
Brain and Language
|
May 28, 2013
Dynamics of phonological-phonetic encoding in word production: evidence from diverging ERPs between stroke patients and controls
Marina Laganaro, Grégoire Python, Ulrike Toepel
Brain and Language
|
April 13, 2007
Inadequate and infrequent are not alike: ERPs to deviant prosodic patterns in spoken sentence comprehension
Anja Mietz, Ulrike Toepel, Anja Ischebeck, et al.
Brain Topography
|
July 16, 2011
Context- and prosody-driven ERP markers for dialog focus perception in children
Ann Pannekamp, Elke van der Meer, Ulrike Toepel
Experimental Brain Research
|
August 23, 2011
Food's visually perceived fat content affects discrimination speed in an orthogonal spatial task
Vanessa Harrar, Ulrike Toepel, Micah M Murray, et al.
Biological Psychology
|
September 23, 2010
Electrical neuroimaging reveals intensity-dependent activation of human cortical gustatory and somatosensory areas by electric taste
Kathrin Ohla, Ulrike Toepel, Johannes le Coutre, et al.
Plos One
|
March 21, 2012
Visual-gustatory interaction: orbitofrontal and insular cortices mediate the effect of high-calorie visual food cues on taste pleasantness
Kathrin Ohla, Ulrike Toepel, Johannes le Coutre, et al.
Brain and Cognition
|
November 19, 2015
Does my brain want what my eyes like? - How food liking and choice influence spatio-temporal brain dynamics of food viewing
Marie-Laure Bielser, Camille Crézé, Micah M Murray, et al.
International Journal of Psychophysiology : Official Journal of the International Organization of Psychophysiology
|
June 18, 2011
In the eye of the listener: pupil dilation elucidates discourse processing
Martina Zellin, Ann Pannekamp, Ulrike Toepel, et al.
Page
of 3
Search research articles
Search
Showing results (1-10 of 25) with videos related to
Sort By:
Page
of 3
Current Biology : CB
|
May 6, 2015
Human gustation: when the brain has taste
Ulrike Toepel, Micah M Murray
Behavioral and Brain Functions : BBF
|
October 10, 2007
Catching the news: Processing strategies in listening to dialogs as measured by ERPs
Ulrike Toepel, Ann Pannekamp, Kai Alter
Brain and Language
|
May 28, 2013
Dynamics of phonological-phonetic encoding in word production: evidence from diverging ERPs between stroke patients and controls
Marina Laganaro, Grégoire Python, Ulrike Toepel
Brain and Language
|
April 13, 2007
Inadequate and infrequent are not alike: ERPs to deviant prosodic patterns in spoken sentence comprehension
Anja Mietz, Ulrike Toepel, Anja Ischebeck, et al.
Brain Topography
|
July 16, 2011
Context- and prosody-driven ERP markers for dialog focus perception in children
Ann Pannekamp, Elke van der Meer, Ulrike Toepel
Experimental Brain Research
|
August 23, 2011
Food's visually perceived fat content affects discrimination speed in an orthogonal spatial task
Vanessa Harrar, Ulrike Toepel, Micah M Murray, et al.
Biological Psychology
|
September 23, 2010
Electrical neuroimaging reveals intensity-dependent activation of human cortical gustatory and somatosensory areas by electric taste
Kathrin Ohla, Ulrike Toepel, Johannes le Coutre, et al.
Plos One
|
March 21, 2012
Visual-gustatory interaction: orbitofrontal and insular cortices mediate the effect of high-calorie visual food cues on taste pleasantness
Kathrin Ohla, Ulrike Toepel, Johannes le Coutre, et al.
Brain and Cognition
|
November 19, 2015
Does my brain want what my eyes like? - How food liking and choice influence spatio-temporal brain dynamics of food viewing
Marie-Laure Bielser, Camille Crézé, Micah M Murray, et al.
International Journal of Psychophysiology : Official Journal of the International Organization of Psychophysiology
|
June 18, 2011
In the eye of the listener: pupil dilation elucidates discourse processing
Martina Zellin, Ann Pannekamp, Ulrike Toepel, et al.
Page
of 3