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Foods (Basel, Switzerland)|April 30, 2021
Finite Element Method for Freezing and Thawing Industrial Food ProcessesTobi Fadiji, Seyed-Hassan Miraei Ashtiani, Daniel I Onwude, et al.
Molecules (Basel, Switzerland)|May 14, 2022
Antioxidant, Antimicrobial, and Metabolomic Characterization of Blanched Pomegranate Peel Extracts: Effect of CultivarTandokazi Pamela Magangana, Nokwanda P Makunga, Olaniyi Amos Fawole, et al.
International Journal of Pharmaceutics|September 24, 2013
Investigation of dry powder aerosolization mechanisms in different channel designsLan Chen, Rui-Lin Heng, Mulugeta Admasu Delele, et al.
Foods (Basel, Switzerland)|December 24, 2021
Non-Invasive Methods for Predicting the Quality of Processed Horticultural Food Products, with Emphasis on Dried Powders, Juices and Oils: A ReviewEmmanuel Ekene Okere, Ebrahiema Arendse, Helene Nieuwoudt, et al.
Heliyon|January 27, 2025
<i>Parinari curatellifolia</i>: A treasure trove of phytochemicals, nutritional benefits, and biological activitiesTafadzwa Kaseke, Trust Mukudzei Pfukwa, Kwanele Andy Nxumalo, et al.
Foods (Basel, Switzerland)|January 8, 2023
Feature Reduction for the Classification of Bruise Damage to Apple Fruit Using a Contactless FT-NIR Spectroscopy with Machine LearningJean Frederic Isingizwe Nturambirwe, Eslam A Hussein, Mattia Vaccari, et al.
Critical Reviews in Food Science and Nutrition|June 1, 2022
Mechanical damages and packaging methods along the fresh fruit supply chain: A reviewMenghua Lin, Olaniyi Amos Fawole, Wouter Saeys, et al.
Food Science & Nutrition|January 21, 2016
Rapid methods for extracting and quantifying phenolic compounds in citrus rindsLembe Samukelo Magwaza, Umezuruike Linus Opara, Paul J R Cronje, et al.
Antioxidants (Basel, Switzerland)|August 6, 2021
Blanching Pre-Treatment Promotes High Yields, Bioactive Compounds, Antioxidants, Enzyme Inactivation and Antibacterial Activity of 'Wonderful' Pomegranate Peel Extracts at Three Different Harvest MaturitiesTandokazi Pamela Magangana, Nokwanda P Makunga, Chris la Grange, et al.
International Journal of Biological Macromolecules|July 14, 2026
Edible coatings as modulators of enzymatic pathways in postharvest fruit metabolism - A comprehensive reviewM J Gidado, Ahmad Anas Nagoor Gunny, Monisha Devi, et al.
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