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Public Health Nutrition|October 17, 2012
Increasing children's lunchtime consumption of fruit and vegetables: an evaluation of the Food Dudes programmeDominic Upton, Penney Upton, Charlotte TaylorPhysiology & Behavior|March 21, 2006
Olfactory influences on appetite and satiety in humansMartin R YeomansAppetite|October 1, 1996
Palatability and the micro-structure of feeding in humans: the appetizer effectM R YeomansJournal of Comparative Pathology|May 12, 2000
SHORT PAPER - extensive spinal meningioma in a young dogS M YeomansNeuroscience and Biobehavioral Reviews|March 14, 2000
Rating changes over the course of meals: what do they tell us about motivation to eat?M R YeomansThe American Journal of Medicine|February 13, 2001
Approaches to healing and prophylaxis of nonsteroidal anti-inflammatory drug-associated ulcersN D YeomansThe American Journal of Digestive Diseases|July 1, 1976
Electron microscopic study of the repair of aspirin-induced gastric erosionsN D YeomansPhysiology & Behavior|May 23, 2006
Olfactory influences on appetite and satiety in humansMartin R YeomansThe Proceedings of the Nutrition Society|May 19, 2017
Adverse effects of consuming high fat-sugar diets on cognition: implications for understanding obesityMartin R YeomansExpert Review of Gastroenterology & Hepatology|July 26, 2011
Reducing the risk of gastroduodenal ulcers with a fixed combination of esomeprazole and low-dose acetyl salicylic acidNeville D YeomansPageof 395