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ABOUT JoVE

Overview Leadership Blog JoVE Help Center

AUTHORS

Publishing Process Editorial Board Scope & Policies Peer Review FAQ Submit

LIBRARIANS

Testimonials Subscriptions Access Resources Library Advisory Board FAQ

RESEARCH

JoVE Journal Methods Collections JoVE Encyclopedia of Experiments Archive

EDUCATION

JoVE Core JoVE Business JoVE Science Education JoVE Lab Manual Faculty Resource Center Faculty Site

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Ursula G Kyle

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Public Health Nutrition|March 27, 2007

Overweight and obesity in a Swiss city: 10-year trendsUrsula G Kyle, Michel P Kossovsky, Laurence Genton, et al.

Clinical Nutrition (Edinburgh, Scotland)|May 8, 2012

Can phase angle determined by bioelectrical impedance analysis assess nutritional risk? A comparison between healthy and hospitalized subjectsUrsula G Kyle, Esther P Soundar, Laurence Genton, et al.

Nutrition (Burbank, Los Angeles County, Calif.)|July 2, 2003

Body composition interpretation. Contributions of the fat-free mass index and the body fat mass indexUrsula G Kyle, Yves Schutz, Yves M Dupertuis, et al.

Nutrition in Clinical Practice : Official Publication of the American Society for Parenteral and Enteral Nutrition|November 8, 2014

Growth failure and nutrition considerations in chronic childhood wasting diseasesUrsula G Kyle, Lara S Shekerdemian, Jorge A Coss-Bu

Nutrition (Burbank, Los Angeles County, Calif.)|October 10, 2006

Longitudinal study of body composition changes associated with weight change and physical activityUrsula G Kyle, Fang Fang Zhang, Alfredo Morabia, et al.

Clinical Nutrition (Edinburgh, Scotland)|December 17, 2005

Comparison of tools for nutritional assessment and screening at hospital admission: a population studyUrsula G Kyle, Michel P Kossovsky, Veronique L Karsegard, et al.

JPEN. Journal of Parenteral and Enteral Nutrition|August 10, 2011

Is indirect calorimetry a necessity or a luxury in the pediatric intensive care unit?Ursula G Kyle, Ana Arriaza, Monica Esposito, et al.

JPEN. Journal of Parenteral and Enteral Nutrition|April 15, 2004

Is nutritional depletion by Nutritional Risk Index associated with increased length of hospital stay? A population-based studyUrsula G Kyle, Matthias Pirlich, Tatjana Schuetz, et al.

Clinical Nutrition (Edinburgh, Scotland)|February 1, 2005

Increased length of hospital stay in underweight and overweight patients at hospital admission: a controlled population studyUrsula G Kyle, Matthias Pirlich, Herbert Lochs, et al.

Nutrition (Burbank, Los Angeles County, Calif.)|June 5, 2002

Nutrition status in patients younger and older than 60 y at hospital admission: a controlled population study in 995 subjectsUrsula G Kyle, Pierre Unger, Noury Mensi, et al.

Pageof 5

Search research articles

Showing results (11-20 of 46) with videos related to

Sort By:

Pageof 5

Public Health Nutrition|March 27, 2007

Overweight and obesity in a Swiss city: 10-year trendsUrsula G Kyle, Michel P Kossovsky, Laurence Genton, et al.

Clinical Nutrition (Edinburgh, Scotland)|May 8, 2012

Can phase angle determined by bioelectrical impedance analysis assess nutritional risk? A comparison between healthy and hospitalized subjectsUrsula G Kyle, Esther P Soundar, Laurence Genton, et al.

Nutrition (Burbank, Los Angeles County, Calif.)|July 2, 2003

Body composition interpretation. Contributions of the fat-free mass index and the body fat mass indexUrsula G Kyle, Yves Schutz, Yves M Dupertuis, et al.

Nutrition in Clinical Practice : Official Publication of the American Society for Parenteral and Enteral Nutrition|November 8, 2014

Growth failure and nutrition considerations in chronic childhood wasting diseasesUrsula G Kyle, Lara S Shekerdemian, Jorge A Coss-Bu

Nutrition (Burbank, Los Angeles County, Calif.)|October 10, 2006

Longitudinal study of body composition changes associated with weight change and physical activityUrsula G Kyle, Fang Fang Zhang, Alfredo Morabia, et al.

Clinical Nutrition (Edinburgh, Scotland)|December 17, 2005

Comparison of tools for nutritional assessment and screening at hospital admission: a population studyUrsula G Kyle, Michel P Kossovsky, Veronique L Karsegard, et al.

JPEN. Journal of Parenteral and Enteral Nutrition|August 10, 2011

Is indirect calorimetry a necessity or a luxury in the pediatric intensive care unit?Ursula G Kyle, Ana Arriaza, Monica Esposito, et al.

JPEN. Journal of Parenteral and Enteral Nutrition|April 15, 2004

Is nutritional depletion by Nutritional Risk Index associated with increased length of hospital stay? A population-based studyUrsula G Kyle, Matthias Pirlich, Tatjana Schuetz, et al.

Clinical Nutrition (Edinburgh, Scotland)|February 1, 2005

Increased length of hospital stay in underweight and overweight patients at hospital admission: a controlled population studyUrsula G Kyle, Matthias Pirlich, Herbert Lochs, et al.

Nutrition (Burbank, Los Angeles County, Calif.)|June 5, 2002

Nutrition status in patients younger and older than 60 y at hospital admission: a controlled population study in 995 subjectsUrsula G Kyle, Pierre Unger, Noury Mensi, et al.

Pageof 5