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Ursula Vincent

Showing results (11-20 of 23) with videos related to

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Analytical and Bioanalytical Chemistry|May 29, 2013
Screening methods and recent developments in the detection of anticoccidialsAnne-Catherine Huet, Monique Bienenmann-Ploum, Ursula Vincent, et al.
Journal of Pharmaceutical and Biomedical Analysis|January 30, 2007
Sample preparation strategy for the simultaneous determination of macrolide antibiotics in animal feedingstuffs by liquid chromatography with electrochemical detection (HPLC-ECD)María José González de la Huebra, Ursula Vincent, Christoph von Holst
Journal of Pharmaceutical and Biomedical Analysis|July 13, 2010
Determination of semduramicin in poultry feed at authorized level by liquid chromatography single quadrupole mass spectrometryMaría José González de la Huebra, Ursula Vincent, Christoph von Holst
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|January 19, 2022
DART mass spectrometry: a rapid tool for the identification of feed additives containing coccidiostats as active substancesChristoph von Holst, Mostafa Chedin, George Kaklamanos, et al.
Food Additives and Contaminants|April 25, 2007
Validation of an analytical method for the determination of spiramycin, virginiamycin and tylosin in feeding-stuffs by thin-layer chromatography and bio-autographyUrsula Vincent, Gisele Gizzi, Christoph von Holst, et al.
Journal of Pharmaceutical and Biomedical Analysis|December 16, 2011
Determination of semduramicin in poultry feed additive, premixture and compound feed by liquid chromatography and UV spectrophotometric detection after post-column derivatisationUrsula Vincent, Federica Serano, María José González de la Huebra, et al.
Journal of AOAC International|April 4, 2012
Interlaboratory comparison of an analytical method for the determination of semduramicin in poultry feed at the authorized level using high-performance liquid chromatography coupled to postcolumn derivatization and spectrophotometric detectionMaría José González de la Huebra, Ursula Vincent, Federica Serano, et al.
Analytical and Bioanalytical Chemistry|December 16, 2004
Determination of macrolide antibiotics in porcine and bovine urine by high-performance liquid chromatography coupled to coulometric detectionMaría José González de la Huebra, Ursula Vincent, Guy Bordin, et al.
Journal of Pharmaceutical and Biomedical Analysis|March 7, 2024
Determination of four aminoglycoside antibiotics and spectinomycin in feed at cross-contamination level: Development and in-house validation of a LC-MS/MS method for enforcing EU RegulationLuca Ferrari, Carlos Gonçalves, Joerg Stroka, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|February 7, 2024
Determination of urea in pet feed: assessing the suitability of different analytical techniques using proficiency test dataCarlos Gonçalves, Katrien Bouten, Pieter Dehouck, et al.
Pageof 3

Showing results (11-20 of 23) with videos related to

Sort By:
Pageof 3
Analytical and Bioanalytical Chemistry|May 29, 2013
Screening methods and recent developments in the detection of anticoccidialsAnne-Catherine Huet, Monique Bienenmann-Ploum, Ursula Vincent, et al.
Journal of Pharmaceutical and Biomedical Analysis|January 30, 2007
Sample preparation strategy for the simultaneous determination of macrolide antibiotics in animal feedingstuffs by liquid chromatography with electrochemical detection (HPLC-ECD)María José González de la Huebra, Ursula Vincent, Christoph von Holst
Journal of Pharmaceutical and Biomedical Analysis|July 13, 2010
Determination of semduramicin in poultry feed at authorized level by liquid chromatography single quadrupole mass spectrometryMaría José González de la Huebra, Ursula Vincent, Christoph von Holst
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|January 19, 2022
DART mass spectrometry: a rapid tool for the identification of feed additives containing coccidiostats as active substancesChristoph von Holst, Mostafa Chedin, George Kaklamanos, et al.
Food Additives and Contaminants|April 25, 2007
Validation of an analytical method for the determination of spiramycin, virginiamycin and tylosin in feeding-stuffs by thin-layer chromatography and bio-autographyUrsula Vincent, Gisele Gizzi, Christoph von Holst, et al.
Journal of Pharmaceutical and Biomedical Analysis|December 16, 2011
Determination of semduramicin in poultry feed additive, premixture and compound feed by liquid chromatography and UV spectrophotometric detection after post-column derivatisationUrsula Vincent, Federica Serano, María José González de la Huebra, et al.
Journal of AOAC International|April 4, 2012
Interlaboratory comparison of an analytical method for the determination of semduramicin in poultry feed at the authorized level using high-performance liquid chromatography coupled to postcolumn derivatization and spectrophotometric detectionMaría José González de la Huebra, Ursula Vincent, Federica Serano, et al.
Analytical and Bioanalytical Chemistry|December 16, 2004
Determination of macrolide antibiotics in porcine and bovine urine by high-performance liquid chromatography coupled to coulometric detectionMaría José González de la Huebra, Ursula Vincent, Guy Bordin, et al.
Journal of Pharmaceutical and Biomedical Analysis|March 7, 2024
Determination of four aminoglycoside antibiotics and spectinomycin in feed at cross-contamination level: Development and in-house validation of a LC-MS/MS method for enforcing EU RegulationLuca Ferrari, Carlos Gonçalves, Joerg Stroka, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|February 7, 2024
Determination of urea in pet feed: assessing the suitability of different analytical techniques using proficiency test dataCarlos Gonçalves, Katrien Bouten, Pieter Dehouck, et al.
Pageof 3