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Utpal Bose

Showing results (41-50 of 61) with videos related to

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Comprehensive Reviews in Food Science and Food Safety|March 13, 2022
Biomarkers and biosensors for the diagnosis of noncompliant pH, dark cutting beef predisposition, and welfare in cattleJoost L D Nelis, Utpal Bose, James A Broadbent, et al.
International Journal of Food Microbiology|November 12, 2022
Proteome analysis of Campylobacter jejuni poultry strain 2704 survival during 45 min exposure to peracetic acidStanley H Chen, Utpal Bose, James A Broadbent, et al.
FEMS Microbiology Letters|January 15, 2017
Production of N-acyl homoserine lactones by the sponge-associated marine actinobacteria Salinispora arenicola and Salinispora pacificaUtpal Bose, Catharine A Ortori, Sarir Sarmad, et al.
Food Chemistry|November 23, 2024
Assessing the impact of bacterial blends, crosslinking enzyme and storage times on volatile and non-volatile compound production in fermented pea protein emulsion gelsCarmen Masiá, Raquel Fernández-Varela, Amy Logan, et al.
Food & Function|May 22, 2026
Peptidomic profiling of <i>in vitro</i> digesta from diverse microalgae speciesSara Hamzelou, Damien Belobrajdic, Henri Brook, et al.
Plos One|June 30, 2017
Biomolecular changes that occur in the antennal gland of the giant freshwater prawn (Machrobrachium rosenbergii)Utpal Bose, Thanapong Kruangkum, Tianfang Wang, et al.
Marine Drugs|November 8, 2017
Evidence for a Saponin Biosynthesis Pathway in the Body Wall of the Commercially Significant Sea Cucumber Holothuria scabraShahida Akter Mitu, Utpal Bose, Saowaros Suwansa-Ard, et al.
The Science of the Total Environment|June 2, 2022
Perturbation of the gut microbiome in wild-caught freshwater turtles (Emydura macquarii macquarii) exposed to elevated PFAS levelsDavid J Beale, Andrew Bissett, Sandra Nilsson, et al.
Journal of Proteomics|September 12, 2022
Comparison of protein extraction protocols and allergen mapping from black soldier fly Hermetia illucensUtpal Bose, James A Broadbent, Angéla Juhász, et al.
Food Chemistry|January 28, 2021
Protein extraction protocols for optimal proteome measurement and arginine kinase quantitation from cricket Acheta domesticus for food safety assessmentUtpal Bose, James A Broadbent, Angéla Juhász, et al.
Pageof 7

Showing results (41-50 of 61) with videos related to

Sort By:
Pageof 7
Comprehensive Reviews in Food Science and Food Safety|March 13, 2022
Biomarkers and biosensors for the diagnosis of noncompliant pH, dark cutting beef predisposition, and welfare in cattleJoost L D Nelis, Utpal Bose, James A Broadbent, et al.
International Journal of Food Microbiology|November 12, 2022
Proteome analysis of Campylobacter jejuni poultry strain 2704 survival during 45 min exposure to peracetic acidStanley H Chen, Utpal Bose, James A Broadbent, et al.
FEMS Microbiology Letters|January 15, 2017
Production of N-acyl homoserine lactones by the sponge-associated marine actinobacteria Salinispora arenicola and Salinispora pacificaUtpal Bose, Catharine A Ortori, Sarir Sarmad, et al.
Food Chemistry|November 23, 2024
Assessing the impact of bacterial blends, crosslinking enzyme and storage times on volatile and non-volatile compound production in fermented pea protein emulsion gelsCarmen Masiá, Raquel Fernández-Varela, Amy Logan, et al.
Food & Function|May 22, 2026
Peptidomic profiling of <i>in vitro</i> digesta from diverse microalgae speciesSara Hamzelou, Damien Belobrajdic, Henri Brook, et al.
Plos One|June 30, 2017
Biomolecular changes that occur in the antennal gland of the giant freshwater prawn (Machrobrachium rosenbergii)Utpal Bose, Thanapong Kruangkum, Tianfang Wang, et al.
Marine Drugs|November 8, 2017
Evidence for a Saponin Biosynthesis Pathway in the Body Wall of the Commercially Significant Sea Cucumber Holothuria scabraShahida Akter Mitu, Utpal Bose, Saowaros Suwansa-Ard, et al.
The Science of the Total Environment|June 2, 2022
Perturbation of the gut microbiome in wild-caught freshwater turtles (Emydura macquarii macquarii) exposed to elevated PFAS levelsDavid J Beale, Andrew Bissett, Sandra Nilsson, et al.
Journal of Proteomics|September 12, 2022
Comparison of protein extraction protocols and allergen mapping from black soldier fly Hermetia illucensUtpal Bose, James A Broadbent, Angéla Juhász, et al.
Food Chemistry|January 28, 2021
Protein extraction protocols for optimal proteome measurement and arginine kinase quantitation from cricket Acheta domesticus for food safety assessmentUtpal Bose, James A Broadbent, Angéla Juhász, et al.
Pageof 7