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Microbial Biotechnology|November 2, 2018
Long-term investigation of microbial community composition and transcription patterns in a biogas plant undergoing ammonia crisisMartin Alexander Fischer, Simon Güllert, Sarah Refai, et al.
Nature Biotechnology|January 25, 2005
Complete genome sequence of the acetic acid bacterium Gluconobacter oxydansChristina Prust, Marc Hoffmeister, Heiko Liesegang, et al.
ALTEX|June 26, 2025
Estimation of bioavailable concentration of endogenously formed N-nitrosamines by physiologically based kinetic modellingMax Spaenig, Matthias Vogel, Tanja Hansen, et al.
Molecular Genetics and Genomics : MGG|April 21, 2006
Global transcriptional analysis of Methanosarcina mazei strain Gö1 under different nitrogen availabilitiesKatharina Veit, Claudia Ehlers, Armin Ehrenreich, et al.
Frontiers in Microbiology|July 8, 2022
5-Keto-D-Fructose, a Natural Diketone and Potential Sugar Substitute, Significantly Reduces the Viability of Prokaryotic and Eukaryotic CellsMarcel Hövels, Nicole Gallala, Samara Lisa Keriakes, et al.
Proceedings of the National Academy of Sciences of the United States of America|November 28, 2012
Acquisition of 1,000 eubacterial genes physiologically transformed a methanogen at the origin of HaloarchaeaShijulal Nelson-Sathi, Tal Dagan, Giddy Landan, et al.
Applied Microbiology and Biotechnology|May 30, 2026
Development of a gut microbiota model for the analysis of bacterial modifications of xenobioticsNatalie Hager, Jan-Lorenz Weyers, Laura Falk, et al.
Bioprocess and Biosystems Engineering|April 18, 2025
Small-scale fed-batch cultivations of Vibrio natriegens: overcoming challenges for early process developmentClara Lüchtrath, Eva Forsten, Romeos Polis, et al.
The Journal of Biological Chemistry|June 11, 2003
Coexistence of group I and group II chaperonins in the archaeon Methanosarcina mazeiDaniel Klunker, Bernd Haas, Angela Hirtreiter, et al.
Journal of Molecular Microbiology and Biotechnology|July 20, 2002
The genome of Methanosarcina mazei: evidence for lateral gene transfer between bacteria and archaeaUwe Deppenmeier, Andre Johann, Thomas Hartsch, et al.
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