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Amino Acids|March 21, 2015
Plasma asymmetric and symmetric dimethylarginine in a rat model of endothelial dysfunction induced by acute hyperhomocysteinemiaJoëlle Magné, Jean-François Huneau, Didier Borderie, et al.
The Journal of Nutritional Biochemistry|April 14, 2009
Early postprandial low-grade inflammation after high-fat meal in healthy rats: possible involvement of visceral adipose tissueJoëlle Magné, François Mariotti, Romy Fischer, et al.
American Journal of Physiology. Regulatory, Integrative and Comparative Physiology|May 25, 2004
A long-term high-protein diet markedly reduces adipose tissue without major side effects in Wistar male ratsMagali Lacroix, Claire Gaudichon, Antoine Martin, et al.
The British Journal of Nutrition|September 14, 2016
n-3 Fatty acids preserve muscle mass and insulin sensitivity in a rat model of energy restrictionGuillaume Galmiche, Jean-François Huneau, Véronique Mathé, et al.
Free Radical Biology & Medicine|March 14, 2007
Dietary cysteine alleviates sucrose-induced oxidative stress and insulin resistanceClémence Blouet, François Mariotti, Dalila Azzout-Marniche, et al.
Nutrition & Metabolism|October 28, 2017
Postprandial low-grade inflammation does not specifically require TLR4 activation in the ratDominique Hermier, Véronique Mathé, Annaïg Lan, et al.
The Journal of Nutrition|June 15, 2006
The reduced energy intake of rats fed a high-protein low-carbohydrate diet explains the lower fat deposition, but macronutrient substitution accounts for the improved glycemic controlClémence Blouet, François Mariotti, Dalila Azzout-Marniche, et al.
American Journal of Physiology. Regulatory, Integrative and Comparative Physiology|December 13, 2006
Liver glyconeogenesis: a pathway to cope with postprandial amino acid excess in high-protein fed rats?Dalila Azzout-Marniche, Claire Gaudichon, Clémence Blouet, et al.
Nutrients|May 19, 2019
Natural Isotope Abundances of Carbon and Nitrogen in Tissue Proteins and Amino Acids as Biomarkers of the Decreased Carbohydrate Oxidation and Increased Amino Acid Oxidation Induced by Caloric Restriction under a Maintained Protein Intake in Obese RatsJean-François Huneau, Olivier L Mantha, Dominique Hermier, et al.
PPAR Research|September 15, 2011
Consequences of PPAR(α) Invalidation on Glutathione Synthesis: Interactions with Dietary Fatty AcidsNajoua Guelzim, Jean-François Huneau, Véronique Mathé, et al.
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