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Biocell : Official Journal of the Sociedades Latinoamericanas De Microscopia Electronica ... Et. Al|July 14, 2000
In vitro propagation of Berberis buxifolia LamM E Arena, G Martínez Pastur, G Vater
Journal of Agricultural and Food Chemistry|October 17, 2002
Comparative survey in Lactobacillus plantarum of the growth and metabolism of arginine and citrulline in different mediaMario E Arena, Maria C Manca De Nadra
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|August 23, 2011
Assessment of the exposure to Allura Red colour from the consumption of red juice-based and red soft drinks in ItalyB Fallico, E Chiappara, E Arena, et al.
Journal of Applied Microbiology|February 13, 2001
Biogenic amine production by LactobacillusM E Arena, M C Manca de Nadra
Research in Microbiology|June 9, 2005
Influence of ethanol and low pH on arginine and citrulline metabolism in lactic acid bacteria from wineMario E Arena, María C Manca de Nadra
Food Additives & Contaminants. Part B, Surveillance|May 1, 2014
Colour and label evaluation of commercial pasteurised red juices and related drinksB Fallico, E Arena, E Chiappara, et al.
Minerva Chirurgica|May 15, 1975
[Changes in the plasma magnesium content in patients subjected to cardiopulmonary bypass]A Sala, G Ferrozzi, P Biglioli, et al.
The Annals of Thoracic Surgery|February 1, 1996
Midterm angiographic study of five recycled mammary arteries during four coronary redosC Antona, A Parolari, M Zanobini, et al.
La Radiologia Medica|July 12, 2008
Dual-phase FDG-PET: delayed acquisition improves hepatic detectability of pathological uptakeV Arena, A Skanjeti, R Casoni, et al.
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