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V Bergamini

Showing results (31-40 of 38) with videos related to

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Journal of the Science of Food and Agriculture|April 1, 2010
Characterisation of proteolysis profile of Argentinean sheep cheeses made by two different production methodsMario C Candioti, Carina V Bergamini, Susana B Palma, et al.
International Journal of Food Microbiology|May 31, 2017
Spray-dried adjunct cultures of autochthonous non-starter lactic acid bacteriaGuillermo H Peralta, Carina V Bergamini, Gabriela Audero, et al.
Journal of the Science of Food and Agriculture|December 5, 2022
Influence of commercial starter culture on fermentation dynamics and quality characteristics of yogurts obtained with different formulationsClaudia I Vénica, Irma V Wolf, María V Beret, et al.
Antonie Van Leeuwenhoek|October 5, 2021
Culture media based on effluent derived from soy protein concentrate production for Lacticaseibacillus paracasei 90 biomass production: statistical optimisation, mineral characterization, and metabolic activitiesM Victoria Beret, Guillermo H Peralta, Luciana Vera-Candioti, et al.
The CLAO Journal : Official Publication of the Contact Lens Association of Ophthalmologists, Inc|July 1, 1991
Disinfecting activities of non-peroxide soft contact lens cold disinfection solutionsK L Shih, M K Raad, J C Hu, et al.
American Journal of Ophthalmology|October 9, 2001
Travoprost compared with latanoprost and timolol in patients with open-angle glaucoma or ocular hypertensionP A Netland, T Landry, E K Sullivan, et al.
Archives of Gynecology and Obstetrics|October 8, 2021
Impact of endometriosis on obstetric outcome after natural conception: a multicenter Italian studyN Berlanda, W Alio, S Angioni, et al.
Climacteric : the Journal of the International Menopause Society|January 11, 2019
Endometriosis: seeking optimal management in women approaching menopauseL Alio, S Angioni, S Arena, et al.
Pageof 4

Showing results (31-40 of 38) with videos related to

Sort By:
Pageof 4
You have reached the last page of results.This site can display upto 38 results.
Journal of the Science of Food and Agriculture|April 1, 2010
Characterisation of proteolysis profile of Argentinean sheep cheeses made by two different production methodsMario C Candioti, Carina V Bergamini, Susana B Palma, et al.
International Journal of Food Microbiology|May 31, 2017
Spray-dried adjunct cultures of autochthonous non-starter lactic acid bacteriaGuillermo H Peralta, Carina V Bergamini, Gabriela Audero, et al.
Journal of the Science of Food and Agriculture|December 5, 2022
Influence of commercial starter culture on fermentation dynamics and quality characteristics of yogurts obtained with different formulationsClaudia I Vénica, Irma V Wolf, María V Beret, et al.
Antonie Van Leeuwenhoek|October 5, 2021
Culture media based on effluent derived from soy protein concentrate production for Lacticaseibacillus paracasei 90 biomass production: statistical optimisation, mineral characterization, and metabolic activitiesM Victoria Beret, Guillermo H Peralta, Luciana Vera-Candioti, et al.
The CLAO Journal : Official Publication of the Contact Lens Association of Ophthalmologists, Inc|July 1, 1991
Disinfecting activities of non-peroxide soft contact lens cold disinfection solutionsK L Shih, M K Raad, J C Hu, et al.
American Journal of Ophthalmology|October 9, 2001
Travoprost compared with latanoprost and timolol in patients with open-angle glaucoma or ocular hypertensionP A Netland, T Landry, E K Sullivan, et al.
Archives of Gynecology and Obstetrics|October 8, 2021
Impact of endometriosis on obstetric outcome after natural conception: a multicenter Italian studyN Berlanda, W Alio, S Angioni, et al.
Climacteric : the Journal of the International Menopause Society|January 11, 2019
Endometriosis: seeking optimal management in women approaching menopauseL Alio, S Angioni, S Arena, et al.
Pageof 4