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Kosmicheskaia Biologiia I Aviakosmicheskaia Meditsina|May 1, 1975
[Comparative characteristics of poly- and monomeric protein nutrition in relation to space flight]V G VysotskiĭVoprosy Pitaniia|January 1, 1995
[Role of soybean proteins in human nutrition (review)]V G Vysotskiĭ, I S ZilovaVoprosy Pitaniia|November 1, 1988
[The prognosis of endogenous nitrogen loss of the human body by the level of energy consumption]V G Vysotskiĭ, E I Mlodik, N A MikhaĭlovVoprosy Pitaniia|May 1, 1981
[Amino acid assimilability in human dietary protein deficiency]A S Ushakov, V G Vysotskiĭ, T F VlasovaVoprosy Pitaniia|November 1, 1982
[Free amino acid ratio in the blood plasma in human protein deficiency]A S Ushakov, T F Vlasova, V G VysotskiĭVoprosy Pitaniia|January 1, 1977
[Methodologic aspects of determining the biological value of protein in studies with human participation]V G Vysotskiĭ, A N Kochetkova, T A IatsyshinaVoprosy Pitaniia|July 1, 1976
[Concept of labile protein and the adaptation of nitrogen metabolism in protein deficiency in man]V G Vysotskiĭ, V N Sokolov, T A IatsyshinaVoprosy Pitaniia|July 1, 1991
[An experimental study of the biological value of milk proteins with differing ratios of casein and blood proteins]V G Vysotskiĭ, O M Kalamkarova, T A Iatsyshina, et al.Kosmicheskaia Biologiia I Aviakosmicheskaia Meditsina|July 1, 1976
[Diagnostic value of the free amino acid content in blood plasma during human dietary protein deificiency]V G Vysotskiĭ, T F Vlasova, A S Ushakov, et al.Pageof 2