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V Giaccone

Showing results (1-10 of 11) with videos related to

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Physical Therapy|May 1, 1975
Modifications of the temporary below-knee prothesisV Giaccone, M Cohen
Veterinary Research Communications|October 26, 2005
Microbiological quantitative risk assessment and food safety: an updateV Giaccone, M Ferri
Physical Therapy|December 1, 1977
Temporary prosthesis for the hip-disarticulation amputeeV Giaccone, D Stack
Physical Therapy|March 1, 1976
Fabrication of a lightcast II temporary below-knee prosthesisV Giaccone, S Kessel
Veterinary Research Communications|October 11, 2003
Effect of NaCl concentration on the survival and growth of coliforms in raw seasoned sausagesG Colavita, M Sessa, V Giaccone, et al.
Journal of Food Protection|February 17, 2017
Heavy Metal Presence in Two Different Types of Ice Cream: Artisanal Ice Cream (Italian Gelato) and Industrial Ice CreamD Conficoni, L Alberghini, E Bissacco, et al.
Animal : an International Journal of Animal Bioscience|July 25, 2017
Black soldier fly as dietary protein source for broiler quails: meat proximate composition, fatty acid and amino acid profile, oxidative status and sensory traitsM Cullere, G Tasoniero, V Giaccone, et al.
Atherosclerosis|June 11, 1998
Oxidation resistance of LDL is correlated with vitamin E status in beta-thalassemia intermediaL Tesoriere, D D'Arpa, A Maggio, et al.
Journal of Pineal Research|September 25, 1999
Melatonin protects human red blood cells from oxidative hemolysis: new insights into the radical-scavenging activityL Tesoriere, D D'Arpa, S Conti, et al.
Animal : an International Journal of Animal Bioscience|June 25, 2016
Black soldier fly as dietary protein source for broiler quails: apparent digestibility, excreta microbial load, feed choice, performance, carcass and meat traitsM Cullere, G Tasoniero, V Giaccone, et al.
Pageof 2

Showing results (1-10 of 11) with videos related to

Sort By:
Pageof 2
Physical Therapy|May 1, 1975
Modifications of the temporary below-knee prothesisV Giaccone, M Cohen
Veterinary Research Communications|October 26, 2005
Microbiological quantitative risk assessment and food safety: an updateV Giaccone, M Ferri
Physical Therapy|December 1, 1977
Temporary prosthesis for the hip-disarticulation amputeeV Giaccone, D Stack
Physical Therapy|March 1, 1976
Fabrication of a lightcast II temporary below-knee prosthesisV Giaccone, S Kessel
Veterinary Research Communications|October 11, 2003
Effect of NaCl concentration on the survival and growth of coliforms in raw seasoned sausagesG Colavita, M Sessa, V Giaccone, et al.
Journal of Food Protection|February 17, 2017
Heavy Metal Presence in Two Different Types of Ice Cream: Artisanal Ice Cream (Italian Gelato) and Industrial Ice CreamD Conficoni, L Alberghini, E Bissacco, et al.
Animal : an International Journal of Animal Bioscience|July 25, 2017
Black soldier fly as dietary protein source for broiler quails: meat proximate composition, fatty acid and amino acid profile, oxidative status and sensory traitsM Cullere, G Tasoniero, V Giaccone, et al.
Atherosclerosis|June 11, 1998
Oxidation resistance of LDL is correlated with vitamin E status in beta-thalassemia intermediaL Tesoriere, D D'Arpa, A Maggio, et al.
Journal of Pineal Research|September 25, 1999
Melatonin protects human red blood cells from oxidative hemolysis: new insights into the radical-scavenging activityL Tesoriere, D D'Arpa, S Conti, et al.
Animal : an International Journal of Animal Bioscience|June 25, 2016
Black soldier fly as dietary protein source for broiler quails: apparent digestibility, excreta microbial load, feed choice, performance, carcass and meat traitsM Cullere, G Tasoniero, V Giaccone, et al.
Pageof 2