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Klinische Wochenschrift|February 1, 1977
[TRH refractory TSH values, triiodothyronine levels and T3/T4 quotients in hypothyroid children treated with T3/T4 preparations (author's transl)]V Hesse, H Lauterbach, W StollExperimental and Clinical Endocrinology|January 1, 1992
Somatomedin-C/IGF-I, insulin and prolactin levels in Ullrich-Turner's syndromeP Amendt, V Hesse, W RohdeActa Paediatrica Scandinavica|June 1, 1990
Nephrocalcinosis, hypercalciuria and elevated serum levels of 1,25-dihydroxyvitamin D in children. Possible link to vitamin D toxicityJ Misselwitz, V Hesse, T MarkestadDeutsche Medizinische Wochenschrift (1946)|October 7, 1977
["Hypothyroid" goitre in puberty treated with a combined T3/T4 preparation (author's transl)]V Hesse, H Lauterbach, W StollEuropean Journal of Clinical Nutrition|April 18, 2001
High phosphorus intake only slightly affects serum minerals, urinary pyridinium crosslinks and renal function in young womenM Grimm, A Müller, G Hein, et al.Journal of Animal Physiology and Animal Nutrition|November 28, 2002
Effect of dietary conjugated linoleic acids on the distribution of fatty acids in serum lipoprotein fractions and different tissues of growing pigsF Tischendorf, P Möckel, F Schöne, et al.Experimental and Clinical Endocrinology & Diabetes : Official Journal, German Society of Endocrinology [And] German Diabetes Association|June 21, 2001
Bioavailability of iodine from normal diets rich in dairy products--results of balance studies in womenG Jahreis, W Hausmann, G Kiessling, et al.Biological Trace Element Research|March 1, 1994
Sodium selenite therapy and thyroid-hormone status in cystic fibrosis and congenital hypothyroidismE Kauf, H Dawczynski, G Jahreis, et al.The British Journal of Nutrition|June 30, 2001
Rapeseed glucosinolates and iodine in sows affect the milk iodine concentration and the iodine status of pigletsF Schöne, M Leiterer, H Hartung, et al.Zeitschrift Fur Ernahrungswissenschaft|June 1, 1996
[Effect of feeding rapeseed oil to dairy cows on the fatty acid composition of butterfat]G Jahreis, H Steinhart, A Pfalzgraf, et al.Pageof 60