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Voprosy Pitaniia|January 10, 2024
[Innovative methods for extracting biolactive сompounds from plant materials]Yu S Sidorova, N A Petrov, S N Zorin, et al.Bulletin of Experimental Biology and Medicine|June 18, 2024
Influence of Chronic Forced Immobilization and Consumption of a High-Fat and High-Carbohydrate Diet Containing Cholesterol on Lipid and Cholesterol Metabolism in Male Wistar RatsYu S Sidorova, N A Biryulina, N A Petrov, et al.Biulleten' Eksperimental'Noi Biologii I Meditsiny|June 1, 1985
[Effect of food deprivation on the absorption of chick ovalbumin in adult guinea pigs]L A Mikhaĭlov, V A Shaternikov, I V Gmoshinskiĭ, et al.Voprosy Pitaniia|May 28, 2020
[Spinach and quinoa - prospective food sources of biologically active substances]Yu S Sidorova, N A Petrov, V A Shipelin, et al.Voprosy Pitaniia|February 26, 2003
[Zinc in human nutrition: actual consumption and bioavailability requirements (communication 2)]V K Mazo, I V Gmoshinskiĭ, A V Skal'nyĭ, et al.Voprosy Pitaniia|May 31, 2012
[In to the question of selenium using in case of foodstuffs enrichment]O V Bagriantseva, V K Mazo, S A Khotimchenko, et al.Voprosy Pitaniia|May 31, 2012
[Morphometry characteristic of the gut mucous membranes condition in growing rats with different selenium provision]Z M Gadzhieva, V V Peneva, S N Zorin, et al.Voprosy Pitaniia|July 1, 1992
[Experimental evaluation of the allergen activity of a peptide preparation produced from an enzymatic hydrolysate of milk proteins using ultrafiltration]N A Malikova, V V Krzhechkovskaia, V I Kruglik, et al.Voprosy Pitaniia|March 1, 1990
[An immunochemical analysis of enzymatic hydrolysates of milk and soy proteins intended for the production of specialized nutritional products]I V Gmoshinskiĭ, V K Mazo, N G Shatskaia, et al.Voprosy Pitaniia|October 9, 2008
[Selenium enriched spirulina and phycocyanin are sources of bioavailable selenium]L V Kravchenko, O L Gladkikh, I V Gmoshinskiĭ, et al.Pageof 16