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V Lind

Showing results (21-30 of 50) with videos related to

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Current Opinion in Clinical Nutrition and Metabolic Care|October 18, 2016
Dietary protein intake and quality in early life: impact on growth and obesityMads V Lind, Anni Larnkjær, Christian Mølgaard, et al.
Animal : an International Journal of Animal Bioscience|July 12, 2019
Effect of supplementing sheep diets with macroalgae species on <i>in vivo</i> nutrient digestibility, rumen fermentation and blood amino acid profileŞ Özkan Gülzari, V Lind, I M Aasen, et al.
Current Opinion in Clinical Nutrition and Metabolic Care|February 21, 2018
Human milk composition and infant growthKamilla G Eriksen, Sophie H Christensen, Mads V Lind, et al.
World Review of Nutrition and Dietetics|February 3, 2018
Early Nutrition and Its Effect on Growth, Body Composition and Later ObesityKamilla G Eriksen, Mads V Lind, Anni Larnkjær, et al.
The British Journal of Nutrition|December 16, 2021
Plasma vitamin B<sub>12</sub> concentration is positively associated with cognitive development in healthy Danish 3-year-old children: the SKOT cohort studiesAnni Larnkjær, Sophie H Christensen, Mads V Lind, et al.
Animal : an International Journal of Animal Bioscience|January 21, 2022
Editorial: Quality of animal-source foods related to their production and processing conditionsG Richard, S De Smet, M Font-I-Furnols, et al.
Haemophilia : the Official Journal of the World Federation of Hemophilia|August 30, 2017
The pharmacokinetics and pharmacodynamics of single-dose and multiple-dose recombinant activated factor VII in patients with haemophilia A or BI Fernández-Bello, C Stenmo, N Butta, et al.
Clinical Chemistry and Laboratory Medicine|September 26, 2019
Repeatability and reproducibility of lipoprotein particle profile measurements in plasma samples by ultracentrifugationSandra Monsonis-Centelles, Huub C J Hoefsloot, Søren B Engelsen, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|March 4, 2018
One-carbon metabolism markers are associated with cardiometabolic risk factorsM V Lind, L Lauritzen, H Vestergaard, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|August 9, 2015
Genome-wide identification of mononuclear cell DNA methylation sites potentially affected by fish oil supplementation in young infants: A pilot studyM V Lind, D Martino, L B S Harsløf, et al.
Pageof 5

Showing results (21-30 of 50) with videos related to

Sort By:
Pageof 5
Current Opinion in Clinical Nutrition and Metabolic Care|October 18, 2016
Dietary protein intake and quality in early life: impact on growth and obesityMads V Lind, Anni Larnkjær, Christian Mølgaard, et al.
Animal : an International Journal of Animal Bioscience|July 12, 2019
Effect of supplementing sheep diets with macroalgae species on <i>in vivo</i> nutrient digestibility, rumen fermentation and blood amino acid profileŞ Özkan Gülzari, V Lind, I M Aasen, et al.
Current Opinion in Clinical Nutrition and Metabolic Care|February 21, 2018
Human milk composition and infant growthKamilla G Eriksen, Sophie H Christensen, Mads V Lind, et al.
World Review of Nutrition and Dietetics|February 3, 2018
Early Nutrition and Its Effect on Growth, Body Composition and Later ObesityKamilla G Eriksen, Mads V Lind, Anni Larnkjær, et al.
The British Journal of Nutrition|December 16, 2021
Plasma vitamin B<sub>12</sub> concentration is positively associated with cognitive development in healthy Danish 3-year-old children: the SKOT cohort studiesAnni Larnkjær, Sophie H Christensen, Mads V Lind, et al.
Animal : an International Journal of Animal Bioscience|January 21, 2022
Editorial: Quality of animal-source foods related to their production and processing conditionsG Richard, S De Smet, M Font-I-Furnols, et al.
Haemophilia : the Official Journal of the World Federation of Hemophilia|August 30, 2017
The pharmacokinetics and pharmacodynamics of single-dose and multiple-dose recombinant activated factor VII in patients with haemophilia A or BI Fernández-Bello, C Stenmo, N Butta, et al.
Clinical Chemistry and Laboratory Medicine|September 26, 2019
Repeatability and reproducibility of lipoprotein particle profile measurements in plasma samples by ultracentrifugationSandra Monsonis-Centelles, Huub C J Hoefsloot, Søren B Engelsen, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|March 4, 2018
One-carbon metabolism markers are associated with cardiometabolic risk factorsM V Lind, L Lauritzen, H Vestergaard, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|August 9, 2015
Genome-wide identification of mononuclear cell DNA methylation sites potentially affected by fish oil supplementation in young infants: A pilot studyM V Lind, D Martino, L B S Harsløf, et al.
Pageof 5