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Microorganisms|April 30, 2021
Effect of Lactylate and Bacillus subtilis on Growth Performance, Peripheral Blood Cell Profile, and Gut Microbiota of Nursery PigsXiaofan Wang, Tsungcheng Tsai, Xiaoyuan Wei, et al.
Msystems|July 20, 2021
Comprehensive Cultivation of the Swine Gut Microbiome Reveals High Bacterial Diversity and Guides Bacterial Isolation in PigsXiaofan Wang, Samantha Howe, Xiaoyuan Wei, et al.
Journal of Animal Science|January 1, 1994
Effects of dietary energy during gestation and lactation on reproductive performance of sows: a cooperative study. S-145 Committee on Nutritional Systems for Swine to Increase Reproductive EfficiencyM T Coffey, B G Diggs, D L Handlin, et al.
Microbiome|August 1, 2019
Longitudinal investigation of the swine gut microbiome from birth to market reveals stage and growth performance associated bacteriaXiaofan Wang, Tsungcheng Tsai, Feilong Deng, et al.
Journal of Animal Science|February 9, 2017
Influence of dietary -arginine supplementation of sows during late pregnancy on piglet birth weight and sow and litter performance during lactationB E Bass, C L Bradley, Z B Johnson, et al.
Journal of Animal Science|December 5, 2002
Effect of dietary mannan oligosaccharides and(or) pharmacological additions of copper sulfate on growth performance and immunocompetence of weanling and growing/finishing pigsM E Davis, C V Maxwell, D C Brown, et al.
The Journal of Maternal-Fetal & Neonatal Medicine : the Official Journal of the European Association of Perinatal Medicine, the Federation of Asia and Oceania Perinatal Societies, the International Society of Perinatal Obstetricians|May 19, 2018
A clinical carepath for obese pregnant women: a pragmatic pilot cluster randomized controlled trialSarah D McDonald, Kristen A Viaje, Rebecca A Rooney, et al.
Journal of Animal Science|July 30, 2013
Dietary lipid sources and levels for weanling pigsO Adeola, D C Mahan, M J Azain, et al.
Journal of Animal Science|July 5, 2007
Interactive effect of ractopamine and dietary fat source on quality characteristics of fresh pork belliesJ K Apple, C V Maxwell, J T Sawyer, et al.
Journal of Animal Science|May 27, 2008
Interactive effect of ractopamine and dietary fat source on pork quality characteristics of fresh pork chops during simulated retail displayJ K Apple, C V Maxwell, B R Kutz, et al.
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