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International Journal of Food Sciences and Nutrition|March 16, 2011
Development of a ginger-based appetizer in the form of ready-to-reconstitute mix and ready-to-drink beverageD D Wadikar, C V Madhura, K S Premavalli
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|October 5, 2011
Effect of nitro groups on the photo physical properties of benzimidazolone: a solvatochromic studyV Madhura, M V Kulkarni, Shweta Badami, et al.
Acta Crystallographica. Section E, Structure Reports Online|May 18, 2011
1,3-Bis(hydroxy-meth-yl)benzimidazolin-2-oneH C Devarajegowda, V Madhura, B S Palakshamurthy, et al.
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