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Food Research International (Ottawa, Ont.)
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January 29, 2021
Pectin nanoemulsions in multiple emulsions: Stability and encapsulation efficiency
V Massel, Y Fang, M Corredig
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of 1
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Showing results (1-10 of 1) with videos related to
Sort By:
Page
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Food Research International (Ottawa, Ont.)
|
January 29, 2021
Pectin nanoemulsions in multiple emulsions: Stability and encapsulation efficiency
V Massel, Y Fang, M Corredig
Page
of 1