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Meat Science|November 14, 2022
Effects of different levels of inosine-5'-monophosphate (5'-IMP) supplementation on the growth performance and meat quality of finishing pigs (75 to 100 kg)Lucas P Bonagurio, Alice E Murakami, Heloísa V Pereira-Maróstica, et al.
European Journal of Sport Science|September 16, 2024
Exercise intensity agreement, need satisfaction, and exercise behavior: A sex-moderated mediation modelD S Teixeira, A J Andrade, J Faria, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|December 16, 2006
Protective effects of Passiflora alata extract pretreatment on carbon tetrachloride induced oxidative damage in ratsM Rudnicki, M M Silveira, T V Pereira, et al.
Leukemia & Lymphoma|January 1, 1994
Monoclonal antibody anti-MPO is useful in recognizing minimally differentiated acute myeloid leukaemiaM K Praxedes, L Z De Oliveira, W da V Pereira, et al.
Journal of Dairy Science|March 26, 2025
Immunoglobulin G absorption dynamics in neonatal calves: An investigation of the effects of casein presence in colostrumE V Lopez-Bondarchuk, J M V Pereira, G Mazon, et al.
Talanta|March 23, 2024
Electrochemical microfluidic immunosensor with graphene-decorated gold nanoporous for T-2 mycotoxin detectionLaura N Fernandez Solis, Gilberto J Silva Junior, Mauro Bertotti, et al.
F&S Science|January 4, 2025
Luteinizing hormone receptor deficiency in immature cumulus-oocyte complexes retrieved for assisted reproductionMaíra Casalechi, Maria Thereza V Pereira, Wiviane A Assis, et al.
Nature Communications|May 29, 2021
Mitochondrial targeted meganuclease as a platform to eliminate mutant mtDNA in vivoUgne Zekonyte, Sandra R Bacman, Jeff Smith, et al.
Motor Control|January 24, 2020
Age- and Sex-Related Differences in the Maximum Muscle Performance and Rate of Force Development Scaling Factor of Precision Grip MusclesTalyene G C Corrêa, Stephanie V S Donato, Kauê C A Lima, et al.
Microbiology (Reading, England)|April 26, 2022
Ruminococcus bromii enables the growth of proximal Bacteroides thetaiotaomicron by releasing glucose during starch degradationAathmaja Anandhi Rangarajan, Hannah E Chia, Christopher A Azaldegui, et al.
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