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V Petersen

Showing results (1-10 of 293) with videos related to

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Ugeskrift for Laeger|November 14, 1983
[Diagnosis of discitis/spondylitis]V Petersen
Ugeskrift for Laeger|April 30, 1984
[Congenital pseudoarthrosis of the clavicle]V Petersen
New Zealand Veterinary Journal|May 4, 2016
Cross-sectional studies of ultimate pH in lambsG V Petersen
Meat Science|November 8, 2011
A plug sampling technique for measuring the pH of carcass musclesG V Petersen
New Zealand Veterinary Journal|October 1, 1981
Feedback from the freezing worksG V Petersen
New Zealand Veterinary Journal|January 1, 1978
Bacteriological evaluation of bruised tissue in lamb carcassesG V Petersen
New Zealand Veterinary Journal|January 1, 1978
Factors associated with wounds and bruises in lambsG V Petersen
New Zealand Veterinary Journal|April 1, 1984
Cross-sectional studies of ultimate pH in lambsG V Petersen
Meat Science|November 8, 2011
The effect of swimming lambs and subsequent resting periods on the ultimate pH of meatG V Petersen
Injury|January 1, 1987
Operative treatment of chronic acromioclavicular dislocationE Larsen, V Petersen
Pageof 30

Showing results (1-10 of 293) with videos related to

Sort By:
Pageof 30
Ugeskrift for Laeger|November 14, 1983
[Diagnosis of discitis/spondylitis]V Petersen
Ugeskrift for Laeger|April 30, 1984
[Congenital pseudoarthrosis of the clavicle]V Petersen
New Zealand Veterinary Journal|May 4, 2016
Cross-sectional studies of ultimate pH in lambsG V Petersen
Meat Science|November 8, 2011
A plug sampling technique for measuring the pH of carcass musclesG V Petersen
New Zealand Veterinary Journal|October 1, 1981
Feedback from the freezing worksG V Petersen
New Zealand Veterinary Journal|January 1, 1978
Bacteriological evaluation of bruised tissue in lamb carcassesG V Petersen
New Zealand Veterinary Journal|January 1, 1978
Factors associated with wounds and bruises in lambsG V Petersen
New Zealand Veterinary Journal|April 1, 1984
Cross-sectional studies of ultimate pH in lambsG V Petersen
Meat Science|November 8, 2011
The effect of swimming lambs and subsequent resting periods on the ultimate pH of meatG V Petersen
Injury|January 1, 1987
Operative treatment of chronic acromioclavicular dislocationE Larsen, V Petersen
Pageof 30