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European Annals of Allergy and Clinical Immunology
|
March 16, 2018
Allergy to LTP: to eat or not to eat sensitizing foods? A follow-up study
R Asero, M Piantanida, V Pravettoni
European Annals of Allergy and Clinical Immunology
|
October 25, 2012
Anisakis simplex: current knowledge
V Pravettoni, L Primavesi, M Piantanida
European Annals of Allergy and Clinical Immunology
|
November 22, 2024
Is gastrointestinal epithelial barrier dysfunction the only responsible for sensitization to food allergens?
R Asero, V Pravettoni, D Villalta, et al.
Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology
|
November 7, 2017
The clinical relevance of lipid transfer protein
R Asero, M Piantanida, E Pinter, et al.
European Annals of Allergy and Clinical Immunology
|
December 14, 2022
Acetylsalicylic acid desensitization in an allergic pregnant woman post-vascular scaffolds implantation
F Rivolta, A Chiei Gallo, A Sangalli, et al.
European Annals of Allergy and Clinical Immunology
|
September 11, 2015
Alpha-gal anaphylaxis: the first case report in Italy
A M Calamari, M Poppa, D Villalta, et al.
European Annals of Allergy and Clinical Immunology
|
May 30, 2023
The increasing cases of allergy to Vespa velutina in Europe: which immunotherapy
M B Bilò, S Turillazzi, G Cortellini, et al.
Clinical Reviews in Allergy & Immunology
|
January 1, 1997
Crossreactions in food allergy
E A Pastorello, C Incorvaia, V Pravettoni, et al.
European Annals of Allergy and Clinical Immunology
|
October 20, 2023
IgE-mediated reactivity to non-specific lipid transfer protein (nsLTP): clinical implications and management ‒ a consensus document of the Association of Italian Territorial and Hospital Allergists and Immunologists (AAIITO)
R Asero, V Pravettoni, D Villalta, et al.
Allergy
|
March 6, 2026
Algorithms in Allergy: Diagnosis and Treatment of Pollen Food Syndrome
R Asero, L Cecchi, V Pravettoni, et al.
Page
of 8
Search research articles
Search
Showing results (1-10 of 78) with videos related to
Sort By:
Page
of 8
European Annals of Allergy and Clinical Immunology
|
March 16, 2018
Allergy to LTP: to eat or not to eat sensitizing foods? A follow-up study
R Asero, M Piantanida, V Pravettoni
European Annals of Allergy and Clinical Immunology
|
October 25, 2012
Anisakis simplex: current knowledge
V Pravettoni, L Primavesi, M Piantanida
European Annals of Allergy and Clinical Immunology
|
November 22, 2024
Is gastrointestinal epithelial barrier dysfunction the only responsible for sensitization to food allergens?
R Asero, V Pravettoni, D Villalta, et al.
Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology
|
November 7, 2017
The clinical relevance of lipid transfer protein
R Asero, M Piantanida, E Pinter, et al.
European Annals of Allergy and Clinical Immunology
|
December 14, 2022
Acetylsalicylic acid desensitization in an allergic pregnant woman post-vascular scaffolds implantation
F Rivolta, A Chiei Gallo, A Sangalli, et al.
European Annals of Allergy and Clinical Immunology
|
September 11, 2015
Alpha-gal anaphylaxis: the first case report in Italy
A M Calamari, M Poppa, D Villalta, et al.
European Annals of Allergy and Clinical Immunology
|
May 30, 2023
The increasing cases of allergy to Vespa velutina in Europe: which immunotherapy
M B Bilò, S Turillazzi, G Cortellini, et al.
Clinical Reviews in Allergy & Immunology
|
January 1, 1997
Crossreactions in food allergy
E A Pastorello, C Incorvaia, V Pravettoni, et al.
European Annals of Allergy and Clinical Immunology
|
October 20, 2023
IgE-mediated reactivity to non-specific lipid transfer protein (nsLTP): clinical implications and management ‒ a consensus document of the Association of Italian Territorial and Hospital Allergists and Immunologists (AAIITO)
R Asero, V Pravettoni, D Villalta, et al.
Allergy
|
March 6, 2026
Algorithms in Allergy: Diagnosis and Treatment of Pollen Food Syndrome
R Asero, L Cecchi, V Pravettoni, et al.
Page
of 8