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Journal of Food Protection|February 19, 2004
Distribution and characterization of Campylobacter spp. from Russian poultryN J Stern, V A Bannov, E A Svetoch, et al.Antimicrobial Agents and Chemotherapy|August 31, 2006
Isolation of a Lactobacillus salivarius strain and purification of its bacteriocin, which is inhibitory to Campylobacter jejuni in the chicken gastrointestinal systemN J Stern, E A Svetoch, B V Eruslanov, et al.Antimicrobial Agents and Chemotherapy|December 19, 2007
Isolation and purification of enterocin E-760 with broad antimicrobial activity against gram-positive and gram-negative bacteriaJ E Line, E A Svetoch, B V Eruslanov, et al.Probiotics and Antimicrobial Proteins|January 20, 2016
Antimicrobial Activities of Bacteriocins E 50-52 and B 602 Against Antibiotic-Resistant Strains Involved in Nosocomial InfectionsE A Svetoch, B V Eruslanov, Y N Kovalev, et al.Poultry Science|September 19, 2006
Bacteriocins reduce Campylobacter colonization and alter gut morphology in turkey poultsK Cole, M B Farnell, A M Donoghue, et al.Pageof 2