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Environmental Science & Technology
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May 31, 2003
Effects of three pharmaceutical and personal care products on natural freshwater algal assemblages
Brittan A Wilson, Val H Smith, Frank deNoyelles, et al.
Environmental Pollution (Barking, Essex : 1987)
|
January 28, 2003
N:P ratios, light limitation, and cyanobacterial dominance in a subtropical lake impacted by non-point source nutrient pollution
Karl E Havens, R Thomas James, Therese L East, et al.
Ecology
|
June 1, 2007
Grazers, producer stoichiometry, and the light : nutrient hypothesis revisited
Spencer R Hall, Mathew A Leibold, David A Lytle, et al.
F1000Research
|
October 27, 2016
Recent progress and future challenges in algal biofuel production
Jonathan B Shurin, Michael D Burkart, Stephen P Mayfield, et al.
The American Naturalist
|
May 4, 2006
Inedible producers in food webs: controls on stoichiometric food quality and composition of grazers
Spencer R Hall, Mathew A Leibold, David A Lytle, et al.
Ecology
|
January 5, 2017
Herbivory enhances the diversity of primary producers in pond ecosystems
Mathew A Leibold, Spencer R Hall, Val H Smith, et al.
Trends in Ecology & Evolution
|
December 22, 2009
The ecology of algal biodiesel production
Val H Smith, Belinda S M Sturm, Frank J Denoyelles, et al.
Ecology
|
April 28, 2006
Extrinsic and intrinsic controls of zooplankton diversity in lakes
Dag O Hessen, Bjørn A Faafeng, Val H Smith, et al.
Israel Journal of Ecology & Evolution
|
September 20, 2016
Resources, mortality, and disease ecology: Importance of positive feedbacks between host growth rate and pathogen dynamics
Val H Smith, Robert D Holt, Marilyn S Smith, et al.
Evolution, Medicine, and Public Health
|
July 23, 2015
Microbiology and ecology are vitally important to premedical curricula
Val H Smith, Rebecca J Rubinstein, Serry Park, et al.
Page
of 3
Search research articles
Search
Showing results (11-20 of 28) with videos related to
Sort By:
Page
of 3
Environmental Science & Technology
|
May 31, 2003
Effects of three pharmaceutical and personal care products on natural freshwater algal assemblages
Brittan A Wilson, Val H Smith, Frank deNoyelles, et al.
Environmental Pollution (Barking, Essex : 1987)
|
January 28, 2003
N:P ratios, light limitation, and cyanobacterial dominance in a subtropical lake impacted by non-point source nutrient pollution
Karl E Havens, R Thomas James, Therese L East, et al.
Ecology
|
June 1, 2007
Grazers, producer stoichiometry, and the light : nutrient hypothesis revisited
Spencer R Hall, Mathew A Leibold, David A Lytle, et al.
F1000Research
|
October 27, 2016
Recent progress and future challenges in algal biofuel production
Jonathan B Shurin, Michael D Burkart, Stephen P Mayfield, et al.
The American Naturalist
|
May 4, 2006
Inedible producers in food webs: controls on stoichiometric food quality and composition of grazers
Spencer R Hall, Mathew A Leibold, David A Lytle, et al.
Ecology
|
January 5, 2017
Herbivory enhances the diversity of primary producers in pond ecosystems
Mathew A Leibold, Spencer R Hall, Val H Smith, et al.
Trends in Ecology & Evolution
|
December 22, 2009
The ecology of algal biodiesel production
Val H Smith, Belinda S M Sturm, Frank J Denoyelles, et al.
Ecology
|
April 28, 2006
Extrinsic and intrinsic controls of zooplankton diversity in lakes
Dag O Hessen, Bjørn A Faafeng, Val H Smith, et al.
Israel Journal of Ecology & Evolution
|
September 20, 2016
Resources, mortality, and disease ecology: Importance of positive feedbacks between host growth rate and pathogen dynamics
Val H Smith, Robert D Holt, Marilyn S Smith, et al.
Evolution, Medicine, and Public Health
|
July 23, 2015
Microbiology and ecology are vitally important to premedical curricula
Val H Smith, Rebecca J Rubinstein, Serry Park, et al.
Page
of 3