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Valentin Loux

Showing results (91-100 of 100) with videos related to

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Journal of Bacteriology|July 12, 2011
Complete genome sequence of the commensal Streptococcus salivarius strain JIM8777Eric Guédon, Christine Delorme, Nicolas Pons, et al.
BMC Genomics|April 18, 2015
Mutations and genomic islands can explain the strain dependency of sugar utilization in 21 strains of Propionibacterium freudenreichiiValentin Loux, Mahendra Mariadassou, Sintia Almeida, et al.
Plos One|July 30, 2010
The complete genome of Propionibacterium freudenreichii CIRM-BIA1, a hardy actinobacterium with food and probiotic applicationsHélène Falentin, Stéphanie-Marie Deutsch, Gwenaël Jan, et al.
Frontiers in Microbiology|February 23, 2018
Genomic Diversity and Evolution of the Fish Pathogen <i>Flavobacterium psychrophilum</i>Eric Duchaud, Tatiana Rochat, Christophe Habib, et al.
Journal of Bacteriology|March 30, 2010
Complete genome sequence of the probiotic Lactobacillus casei strain BL23Alain Mazé, Grégory Boël, Manuel Zúñiga, et al.
Plos One|April 14, 2015
Overview of a surface-ripened cheese community functioning by meta-omics analysesEric Dugat-Bony, Cécile Straub, Aurélie Teissandier, et al.
Expert Review of Proteomics|October 3, 2023
A Galaxy of informatics resources for MS-based proteomicsSubina Mehta, Matthias Bernt, Matthew Chambers, et al.
Msphere|February 16, 2023
Comparative Genome Analysis of Enterococcus cecorum Reveals Intercontinental Spread of a Lineage of Clinical Poultry IsolatesJeanne Laurentie, Valentin Loux, Christelle Hennequet-Antier, et al.
Gut|January 18, 2014
Bacterial protein signals are associated with Crohn's diseaseCatherine Juste, David P Kreil, Christian Beauvallet, et al.
Data in Brief|April 18, 2020
Large-scale multivariate dataset on the characterization of microbiota diversity, microbial growth dynamics, metabolic spoilage volatilome and sensorial profiles of two industrially produced meat products subjected to changes in lactate concentration and packaging atmosphereSimon Poirier, Ngoc-Du Martin Luong, Valérie Anthoine, et al.
Pageof 10

Showing results (91-100 of 100) with videos related to

Sort By:
Pageof 10
You have reached the last page of results.This site can display upto 100 results.
Journal of Bacteriology|July 12, 2011
Complete genome sequence of the commensal Streptococcus salivarius strain JIM8777Eric Guédon, Christine Delorme, Nicolas Pons, et al.
BMC Genomics|April 18, 2015
Mutations and genomic islands can explain the strain dependency of sugar utilization in 21 strains of Propionibacterium freudenreichiiValentin Loux, Mahendra Mariadassou, Sintia Almeida, et al.
Plos One|July 30, 2010
The complete genome of Propionibacterium freudenreichii CIRM-BIA1, a hardy actinobacterium with food and probiotic applicationsHélène Falentin, Stéphanie-Marie Deutsch, Gwenaël Jan, et al.
Frontiers in Microbiology|February 23, 2018
Genomic Diversity and Evolution of the Fish Pathogen <i>Flavobacterium psychrophilum</i>Eric Duchaud, Tatiana Rochat, Christophe Habib, et al.
Journal of Bacteriology|March 30, 2010
Complete genome sequence of the probiotic Lactobacillus casei strain BL23Alain Mazé, Grégory Boël, Manuel Zúñiga, et al.
Plos One|April 14, 2015
Overview of a surface-ripened cheese community functioning by meta-omics analysesEric Dugat-Bony, Cécile Straub, Aurélie Teissandier, et al.
Expert Review of Proteomics|October 3, 2023
A Galaxy of informatics resources for MS-based proteomicsSubina Mehta, Matthias Bernt, Matthew Chambers, et al.
Msphere|February 16, 2023
Comparative Genome Analysis of Enterococcus cecorum Reveals Intercontinental Spread of a Lineage of Clinical Poultry IsolatesJeanne Laurentie, Valentin Loux, Christelle Hennequet-Antier, et al.
Gut|January 18, 2014
Bacterial protein signals are associated with Crohn's diseaseCatherine Juste, David P Kreil, Christian Beauvallet, et al.
Data in Brief|April 18, 2020
Large-scale multivariate dataset on the characterization of microbiota diversity, microbial growth dynamics, metabolic spoilage volatilome and sensorial profiles of two industrially produced meat products subjected to changes in lactate concentration and packaging atmosphereSimon Poirier, Ngoc-Du Martin Luong, Valérie Anthoine, et al.
Pageof 10