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Clinical and Molecular Allergy : CMA|December 24, 2015
Erratum to: Guidelines for the use and interpretation of diagnostic methods in adult food allergyDonatella Macchia, Giovanni Melioli, Valerio Pravettoni, et al.Clinica Chimica Acta; International Journal of Clinical Chemistry|June 18, 2022
A comprehensive molecular approach in fish allergy: Usefulness in daily clinical practiceDanilo Villalta, Enrico Scala, Gaia Deleonardi, et al.Journal of Asthma and Allergy|December 20, 2013
5-grass pollen tablets achieve disease control in patients with seasonal allergic rhinitis unresponsive to drugs: a real-life studyElide Anna Pastorello, Laura Losappio, Stefania Milani, et al.International Archives of Allergy and Immunology|August 11, 2011
Pru p 3-sensitised Italian peach-allergic patients are less likely to develop severe symptoms when also presenting IgE antibodies to Pru p 1 and Pru p 4Elide A Pastorello, Laura Farioli, Valerio Pravettoni, et al.The Journal of Allergy and Clinical Immunology|October 18, 2003
Lipid-transfer protein is the major maize allergen maintaining IgE-binding activity after cooking at 100 degrees C, as demonstrated in anaphylactic patients and patients with positive double-blind, placebo-controlled food challenge resultsElide A Pastorello, Carlo Pompei, Valerio Pravettoni, et al.Journal of Agricultural and Food Chemistry|December 6, 2012
Fennel allergy is a lipid-transfer protein (LTP)-related food hypersensitivity associated with peach allergyElide A Pastorello, Laura Farioli, Chrysi Stafylaraki, et al.International Archives of Allergy and Immunology|May 15, 2007
Wheat IgE-mediated food allergy in European patients: alpha-amylase inhibitors, lipid transfer proteins and low-molecular-weight glutenins. Allergenic molecules recognized by double-blind, placebo-controlled food challengeElide A Pastorello, Laura Farioli, Amedeo Conti, et al.International Archives of Allergy and Immunology|November 24, 2017
Mite-Induced Asthma and IgE Levels to Shrimp, Mite, Tropomyosin, Arginine Kinase, and Der p 10 Are the Most Relevant Risk Factors for Challenge-Proven Shrimp AllergyLaura Farioli, Laura Michelina Losappio, Maria Gabriella Giuffrida, et al.Hematological Oncology|March 9, 2019
A case report of systemic mastocytosis associated with multiple hematologic non-mast cell lineage diseasesFederica Irene Grifoni, Mariarita Sciumè, Valerio Pravettoni, et al.International Archives of Allergy and Immunology|April 4, 2013
Rice allergy demonstrated by double-blind placebo-controlled food challenge in peach-allergic patients is related to lipid transfer protein reactivityElide Anna Pastorello, Joseph Scibilia, Laura Farioli, et al.Pageof 6