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Nutrients|February 6, 2019
Sources of Dietary Salt in North and South India Estimated from 24 Hour Dietary RecallClaire Johnson, Joseph Alvin Santos, Emalie Sparks, et al.American Journal of Preventive Medicine|January 22, 2020
Potassium Intake in India: Opportunity for Mitigating Risks of High-Sodium DietsShuchi Anand, Roopa Shivashankar, Dimple Kondal, et al.Colloids and Surfaces. B, Biointerfaces|September 28, 2023
Dual-targeted transferrin and AS1411 aptamer conjugated micelles for improved therapeutic efficacy and imaging of brain cancerMahima Chauhan, Rahul Pratap Singh, Sonali, et al.SAGE Open Medicine|May 24, 2023
Vitamins and minerals, education, and self-care need during preconception to 1000 days of life in Southeast Asia: An expert panel opinionUnnop Jaisamrarn, Maria Antonia Esteban-Habana, Christia S Padolina, et al.Nutrition & Metabolism|May 16, 2024
Natural products in the management of neurodegenerative diseasesRajat Goyal, Pooja Mittal, Rupesh K Gautam, et al.International Journal of Pharmaceutics|January 9, 2023
RGD-decorated PLGA nanoparticles improved effectiveness and safety of cisplatin for lung cancer therapyBhavna Yadav, Mahima Chauhan, Saurabh Shekhar, et al.Scientific Reports|February 11, 2026
Plasma vitamin profiles and their associations with metabolic health and mental wellbeing in midlife Asian womenKaren M L Tan, Mya Thway Tint, Rafael Medeiros Cabral, et al.International Journal of Environmental Research and Public Health|February 26, 2025
A Real-World Study on the Quality of Life of Consumers with Dentine Hypersensitivity and the Benefits of Hypersensitivity Toothpaste UseFatimah Maria Tadjoedin, Yuniarti Soeroso, Adityo Widaryono, et al.Asia Pacific Journal of Clinical Nutrition|July 26, 2018
Diets for South Asians with diabetes: recommendations, adherence, and outcomesShirin Kasturia, Mohammed K Ali, K M Venkat Narayan, et al.Public Health Nutrition|August 23, 2017
Labelling completeness and sodium content of packaged foods in IndiaClaire Johnson, Sudhir Raj Thout, Sailesh Mohan, et al.Pageof 6