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The Journal of Nutrition|March 1, 2023
Are Unhealthy Diets Contributing to the Rapid Rise of Type 2 Diabetes in India?Viswanathan Mohan, Vasudevan Sudha, Shanmugam Shobana, et al.
The British Journal of Nutrition|August 7, 2007
Association of fruit and vegetable intake with cardiovascular risk factors in urban south IndiansGanesan Radhika, Vasudevan Sudha, Rangaswamy Mohan Sathya, et al.
Metabolism: Clinical and Experimental|April 21, 2009
Refined grain consumption and the metabolic syndrome in urban Asian Indians (Chennai Urban Rural Epidemiology Study 57)Ganesan Radhika, Rob M Van Dam, Vasudevan Sudha, et al.
The British Journal of Nutrition|January 27, 2010
Glycaemic index of Indian flatbreads (rotis) prepared using whole wheat flour and 'atta mix'-added whole wheat flourGanesan Radhika, Chandhrasekar Sumathi, Anbazhagan Ganesan, et al.
Public Health Nutrition|August 13, 2010
Dietary profile of urban adult population in South India in the context of chronic disease epidemiology (CURES-68)Ganesan Radhika, Rangaswamy M Sathya, Anbazhagan Ganesan, et al.
WHO South-East Asia Journal of Public Health|June 13, 2017
Slowing the diabetes epidemic in the World Health Organization South-East Asia Region: the role of diet and physical activityViswanathan Mohan, Vaidya Ruchi, Rajagopal Gayathri, et al.
Journal of the American Dietetic Association|October 4, 2011
Perceptions about varieties of brown rice: a qualitative study from Southern IndiaShuba Kumar, Rani Mohanraj, Vasudevan Sudha, et al.
Indian Journal of Endocrinology and Metabolism|October 7, 2014
Association of dietary fiber intake with serum total cholesterol and low density lipoprotein cholesterol levels in Urban Asian-Indian adults with type 2 diabetesShreya Narayan, Nagarajan Lakshmipriya, Ruchi Vaidya, et al.
Food Science & Nutrition|September 13, 2023
Glycemic index of a nutritional supplement designed for people with chronic kidney diseaseBhoite Rachana, Shanmugam Shobana, Pratti Varalakshmi Lalithya, et al.
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