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Food Chemistry|April 23, 2013
Food composition databases for effective quality nutritional careBarbara Koroušić Seljak, Vekoslava Stibilj, Larisa Pograjc, et al.Plants (Basel, Switzerland)|December 16, 2020
Significant Accumulation of Iodine and Selenium in Chicory (Cichorium intybus L. var. foliosum Hegi) Leaves after Foliar SprayingMateja Germ, Nina Kacjan-Maršić, Ana Kroflič, et al.Plant Physiology and Biochemistry : PPB|July 2, 2017
Seed soaking in I and Se solutions increases concentrations of both elements and changes morphological and some physiological parameters of pea sproutsAna Jerše, Nina Kacjan-Maršić, Helena Šircelj, et al.Food Chemistry|June 24, 2018
Is foliar enrichment of pea plants with iodine and selenium appropriate for production of functional food?Ana Jerše, Nina Kacjan Maršić, Ana Kroflič, et al.Ecotoxicology and Environmental Safety|November 20, 2016
The effect of selenium and UV radiation on leaf traits and biomass production in Triticum aestivum LAleksandra Golob, Jan Kavčič, Vekoslava Stibilj, et al.The Science of the Total Environment|October 25, 2011
Dietary supply of selenium for adolescents in three residential care orphanages in Southern GhanaDennis K Adotey, Vekoslava Stibilj, Yaw Serfor-Armah, et al.Plant Physiology and Biochemistry : PPB|July 13, 2016
Sulphur interferes with selenium accumulation in Tartary buckwheat plantsAleksandra Golob, Drena Gadžo, Vekoslava Stibilj, et al.Plants (Basel, Switzerland)|July 26, 2020
Response of Pumpkin to Different Concentrations and Forms of Selenium and Iodine, and their CombinationsAleksandra Golob, Ana Kroflič, Ana Jerše, et al.Journal of the Science of Food and Agriculture|March 6, 2019
Biofortification of common buckwheat microgreens and seeds with different forms of selenium and iodineMateja Germ, Vekoslava Stibilj, Helena Šircelj, et al.Journal of Photochemistry and Photobiology. B, Biology|February 8, 2018
Calcium oxalate druses affect leaf optical properties in selenium-treated Fagopyrum tataricumAleksandra Golob, Vekoslava Stibilj, Marijan Nečemer, et al.Pageof 5