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Journal of Basic Microbiology|April 7, 2005
The oxidative stress response of the yeast Candida intermedia to copper, zinc, and selenium exposureStefan Fujs, Zoltán Gazdag, Borut Poljsak, et al.
Plant Physiology and Biochemistry : PPB|March 15, 2020
Biofortification with selenium and iodine changes morphological properties of Brassica oleracea L. var. gongylodes) and increases their contents in tubersAleksandra Golob, Tjaša Novak, Nina Kacjan Maršić, et al.
Journal of Trace Elements in Medicine and Biology : Organ of the Society for Minerals and Trace Elements (GMS)|May 14, 2004
The impact of long-term past exposure to elemental mercury on antioxidative capacity and lipid peroxidation in mercury minersAlfred B Kobal, Milena Horvat, Marija Prezelj, et al.
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