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Molecular Breeding : New Strategies in Plant Improvement|May 28, 2026
Genetic dissection of grain zinc, iron, and yield traits in a CIMMYT bread wheat mapping population to support biofortification breedingZhe Zhang, Caixia Lan, Ravi Prakash Singh, et al.Scientific Reports|November 9, 2024
Assessment of genetic biodiversity and association of micronutrients and agronomic traits using microsatellites and staining methods which accelerates high-micronutrients variety selections within different wheat groupsBahram Heidari, Davood Barjoyifard, Tofigh Mazal-Mazraei, et al.Plants (Basel, Switzerland)|January 8, 2023
Mapping QTL for Phenological and Grain-Related Traits in a Mapping Population Derived from High-Zinc-Biofortified WheatNagenahalli Dharmegowda Rathan, Gopalareddy Krishnappa, Anju-Mahendru Singh, et al.Frontiers in Genetics|November 28, 2022
Genomic approaches for improving grain zinc and iron content in wheatChandan Roy, Sudhir Kumar, Rakesh Deo Ranjan, et al.Frontiers in Plant Science|November 3, 2017
QTL Mapping of Grain Zn and Fe Concentrations in Two Hexaploid Wheat RIL Populations with Ample Transgressive SegregationLeonardo A Crespo-Herrera, Velu Govindan, James Stangoulis, et al.Frontiers in Plant Science|July 16, 2026
Field-scale robotic phenotyping of three-dimensional wheat canopy architectural traitsYoon J Cho, Velu Govindan, Rob Lloyd, et al.Molecular Biology Reports|June 6, 2022
Improving Zinc and Iron Biofortification in Wheat through Genomics ApproachesShabir Hussain Wani, Kiran Gaikwad, Ali Razzaq, et al.Frontiers in Genetics|July 1, 2021
Identification of Genetic Loci and Candidate Genes Related to Grain Zinc and Iron Concentration Using a Zinc-Enriched Wheat 'Zinc-Shakti'Nagenahalli Dharmegowda Rathan, Deepmala Sehgal, Karthikeyan Thiyagarajan, et al.TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|March 29, 2022
Sparse testing using genomic prediction improves selection for breeding targets in elite spring wheatSikiru Adeniyi Atanda, Velu Govindan, Ravi Singh, et al.Food Chemistry|October 29, 2025
T10SLRE: A novel ensemble learning approach for rapid and non-destructive prediction of bread loaf volume in wheat using NIR spectroscopyLei Li, Wenfei Tian, Zihui Zhao, et al.Pageof 4