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Science Advances
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November 5, 2020
Small-molecule sequestration of amyloid-β as a drug discovery strategy for Alzheimer's disease
Gabriella T Heller, Francesco A Aprile, Thomas C T Michaels, et al.
Addiction Biology
|
March 25, 2026
Engaging Gut-to-Brain Signalling to Treat Alcohol Use Disorder
Paula L Hoffman, Giordano de Guglielmo, Valentina Vengeliene, et al.
The Journal of Clinical Investigation
|
June 30, 2015
Glucocorticoid receptor antagonism decreases alcohol seeking in alcohol-dependent individuals
Leandro F Vendruscolo, David Estey, Vivian Goodell, et al.
Aging
|
November 4, 2020
Cholesterol-rich naked mole-rat brain lipid membranes are susceptible to amyloid beta-induced damage <i>in vitro</i>
Daniel Frankel, Matthew Davies, Bharat Bhushan, et al.
Nature Communications
|
February 18, 2026
Structural defects in amyloid-β fibrils drive secondary nucleation
Jing Hu, Tom Scheidt, Dev Thacker, et al.
Proceedings of the National Academy of Sciences of the United States of America
|
June 5, 2020
Rational design of a conformation-specific antibody for the quantification of Aβ oligomers
Francesco A Aprile, Pietro Sormanni, Marina Podpolny, et al.
Journal of the American Chemical Society
|
June 10, 2011
Metastability of native proteins and the phenomenon of amyloid formation
Andrew J Baldwin, Tuomas P J Knowles, Gian Gaetano Tartaglia, et al.
Acta Neuropathologica Communications
|
June 1, 2023
Case report of a patient with unclassified tauopathy with molecular and neuropathological features of both progressive supranuclear palsy and corticobasal degeneration
Shunsuke Koga, Michael A Metrick, Lawrence I Golbe, et al.
The Journal of Biological Chemistry
|
December 16, 2014
The H50Q mutation induces a 10-fold decrease in the solubility of α-synuclein
Riccardo Porcari, Christos Proukakis, Christopher A Waudby, et al.
Meat Science
|
May 11, 2021
Lipid oxidation and sensory characterization of Omega-3 rich buffalo burgers enriched with chlorogenic acids from the mate (Ilex paraguariensis) tree harvesting residues
Rosane Teresinha Heck, Jordana Lima da Rosa, Raquel Guidetti Vendruscolo, et al.
Page
of 82
Search research articles
Search
Showing results (761-770 of 816) with videos related to
Sort By:
Page
of 82
Science Advances
|
November 5, 2020
Small-molecule sequestration of amyloid-β as a drug discovery strategy for Alzheimer's disease
Gabriella T Heller, Francesco A Aprile, Thomas C T Michaels, et al.
Addiction Biology
|
March 25, 2026
Engaging Gut-to-Brain Signalling to Treat Alcohol Use Disorder
Paula L Hoffman, Giordano de Guglielmo, Valentina Vengeliene, et al.
The Journal of Clinical Investigation
|
June 30, 2015
Glucocorticoid receptor antagonism decreases alcohol seeking in alcohol-dependent individuals
Leandro F Vendruscolo, David Estey, Vivian Goodell, et al.
Aging
|
November 4, 2020
Cholesterol-rich naked mole-rat brain lipid membranes are susceptible to amyloid beta-induced damage <i>in vitro</i>
Daniel Frankel, Matthew Davies, Bharat Bhushan, et al.
Nature Communications
|
February 18, 2026
Structural defects in amyloid-β fibrils drive secondary nucleation
Jing Hu, Tom Scheidt, Dev Thacker, et al.
Proceedings of the National Academy of Sciences of the United States of America
|
June 5, 2020
Rational design of a conformation-specific antibody for the quantification of Aβ oligomers
Francesco A Aprile, Pietro Sormanni, Marina Podpolny, et al.
Journal of the American Chemical Society
|
June 10, 2011
Metastability of native proteins and the phenomenon of amyloid formation
Andrew J Baldwin, Tuomas P J Knowles, Gian Gaetano Tartaglia, et al.
Acta Neuropathologica Communications
|
June 1, 2023
Case report of a patient with unclassified tauopathy with molecular and neuropathological features of both progressive supranuclear palsy and corticobasal degeneration
Shunsuke Koga, Michael A Metrick, Lawrence I Golbe, et al.
The Journal of Biological Chemistry
|
December 16, 2014
The H50Q mutation induces a 10-fold decrease in the solubility of α-synuclein
Riccardo Porcari, Christos Proukakis, Christopher A Waudby, et al.
Meat Science
|
May 11, 2021
Lipid oxidation and sensory characterization of Omega-3 rich buffalo burgers enriched with chlorogenic acids from the mate (Ilex paraguariensis) tree harvesting residues
Rosane Teresinha Heck, Jordana Lima da Rosa, Raquel Guidetti Vendruscolo, et al.
Page
of 82