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Trends in Plant Science
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February 21, 2006
Exploring the ESCRTing machinery in eukaryotes
Verena Winter, Marie-Theres Hauser
Food Research International (Ottawa, Ont.)
|
June 11, 2020
In vitro digestibility of commercial and experimental isomalto-oligosaccharides
Ying Hu, Verena Winter, Michael Gänzle
Plos One
|
May 21, 2019
Suture length to wound length ratio in 175 small animal abdominal midline closures
Verena Winter, Brigitte Degasperi, Barbara Bockstahler, et al.
Food Research International (Ottawa, Ont.)
|
August 9, 2017
Effect of acceptor carbohydrates on oligosaccharide and polysaccharide synthesis by dextransucrase DsrM from Weissella cibaria
Ying Hu, Verena Winter, Xiao Yan Chen, et al.
Plant Physiology
|
April 15, 2010
The changing fate of a secretory glycoprotein in developing maize endosperm
Elsa Arcalis, Johannes Stadlmann, Sylvain Marcel, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 5) with videos related to
Sort By:
Page
of 1
Trends in Plant Science
|
February 21, 2006
Exploring the ESCRTing machinery in eukaryotes
Verena Winter, Marie-Theres Hauser
Food Research International (Ottawa, Ont.)
|
June 11, 2020
In vitro digestibility of commercial and experimental isomalto-oligosaccharides
Ying Hu, Verena Winter, Michael Gänzle
Plos One
|
May 21, 2019
Suture length to wound length ratio in 175 small animal abdominal midline closures
Verena Winter, Brigitte Degasperi, Barbara Bockstahler, et al.
Food Research International (Ottawa, Ont.)
|
August 9, 2017
Effect of acceptor carbohydrates on oligosaccharide and polysaccharide synthesis by dextransucrase DsrM from Weissella cibaria
Ying Hu, Verena Winter, Xiao Yan Chen, et al.
Plant Physiology
|
April 15, 2010
The changing fate of a secretory glycoprotein in developing maize endosperm
Elsa Arcalis, Johannes Stadlmann, Sylvain Marcel, et al.
Page
of 1