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Nederlands Tijdschrift Voor Tandheelkunde
|
July 1, 1987
[Study progress and the prediction of study results in an individual study system]
E H Vermeer, A C van de Poel, L J Pluim
Journal of Artificial Societies and Social Simulation : JASSS
|
November 18, 2020
Leveraging Modularity During Replication of High-Fidelity Models: Lessons from Replicating an Agent-Based Model for HIV Prevention
Wouter Vermeer, Arthur Hjorth, Samuel M Jenness, et al.
Frontiers in Nutrition
|
October 24, 2022
The impact of diet and lifestyle on wellbeing in adults during COVID-19 lockdown
Anne-Katrin Muth, Annabel Losecaat Vermeer, Damiano Terenzi, et al.
Physiologia Plantarum
|
September 2, 2025
Auxin Signaling Mediated Spatial Accommodation Mechanisms During Lateral Root Development
Kevin Bellande, Cristovāo De Jesus Vieira Teixeira, Joop E M Vermeer
Annals of the New York Academy of Sciences
|
September 30, 1992
Physiological importance of extra-hepatic vitamin K-dependent carboxylation reactions
C Vermeer, M H Knapen, K S Jie, et al.
Investigative Ophthalmology & Visual Science
|
May 20, 2017
Retinal Vascular Branching in Healthy and Diabetic Subjects
Ting Luo, Thomas J Gast, Tyler J Vermeer, et al.
Biochimica Et Biophysica Acta
|
October 22, 1976
In vitro prothrombin synthesis from a purified precursor protein. I. Development of a bovine liver cell-free system
C Vermeer, B A Soute, J Govers-Riemslag, et al.
The Journal of Investigative Dermatology
|
December 1, 1984
Defective low-density lipoprotein metabolism in cultured, normal, transformed, and malignant keratinocytes
M Ponec, L Havekes, J Kempenaar, et al.
Journal of Child Language
|
September 22, 2017
Preschoolers' vocabulary acquisition in Chile: the roles of socioeconomic status and quality of home environment
Regina T Lohndorf, Harriet J Vermeer, Rodrigo A Cárcamo, et al.
Journal of Agricultural and Food Chemistry
|
December 4, 2008
Theaflavins from black tea, especially theaflavin-3-gallate, reduce the incorporation of cholesterol into mixed micelles
Mario A Vermeer, Theo P J Mulder, Henri O F Molhuizen
Page
of 177
Search research articles
Search
Showing results (401-410 of 1,766) with videos related to
Sort By:
Page
of 177
Nederlands Tijdschrift Voor Tandheelkunde
|
July 1, 1987
[Study progress and the prediction of study results in an individual study system]
E H Vermeer, A C van de Poel, L J Pluim
Journal of Artificial Societies and Social Simulation : JASSS
|
November 18, 2020
Leveraging Modularity During Replication of High-Fidelity Models: Lessons from Replicating an Agent-Based Model for HIV Prevention
Wouter Vermeer, Arthur Hjorth, Samuel M Jenness, et al.
Frontiers in Nutrition
|
October 24, 2022
The impact of diet and lifestyle on wellbeing in adults during COVID-19 lockdown
Anne-Katrin Muth, Annabel Losecaat Vermeer, Damiano Terenzi, et al.
Physiologia Plantarum
|
September 2, 2025
Auxin Signaling Mediated Spatial Accommodation Mechanisms During Lateral Root Development
Kevin Bellande, Cristovāo De Jesus Vieira Teixeira, Joop E M Vermeer
Annals of the New York Academy of Sciences
|
September 30, 1992
Physiological importance of extra-hepatic vitamin K-dependent carboxylation reactions
C Vermeer, M H Knapen, K S Jie, et al.
Investigative Ophthalmology & Visual Science
|
May 20, 2017
Retinal Vascular Branching in Healthy and Diabetic Subjects
Ting Luo, Thomas J Gast, Tyler J Vermeer, et al.
Biochimica Et Biophysica Acta
|
October 22, 1976
In vitro prothrombin synthesis from a purified precursor protein. I. Development of a bovine liver cell-free system
C Vermeer, B A Soute, J Govers-Riemslag, et al.
The Journal of Investigative Dermatology
|
December 1, 1984
Defective low-density lipoprotein metabolism in cultured, normal, transformed, and malignant keratinocytes
M Ponec, L Havekes, J Kempenaar, et al.
Journal of Child Language
|
September 22, 2017
Preschoolers' vocabulary acquisition in Chile: the roles of socioeconomic status and quality of home environment
Regina T Lohndorf, Harriet J Vermeer, Rodrigo A Cárcamo, et al.
Journal of Agricultural and Food Chemistry
|
December 4, 2008
Theaflavins from black tea, especially theaflavin-3-gallate, reduce the incorporation of cholesterol into mixed micelles
Mario A Vermeer, Theo P J Mulder, Henri O F Molhuizen
Page
of 177