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Vicktoria Danilova

Showing results (1-10 of 14) with videos related to

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Journal of Neurophysiology|April 9, 2004
Sense of taste in a New World monkey, the common marmoset. II. Link between behavior and nerve activityVicktoria Danilova, Göran Hellekant
Alcohol (Fayetteville, N.Y.)|April 18, 2002
Oral sensation of ethanol in a primate model III: responses in the lingual branch of the trigeminal nerve of Macaca mulattaVicktoria Danilova, Göran Hellekant
Brain Research Bulletin|December 27, 2005
Elucidating coding of taste qualities with the taste modifier miraculin in the common marmosetVicktoria Danilova, Göran Hellekant
BMC Neuroscience|March 6, 2003
Comparison of the responses of the chorda tympani and glossopharyngeal nerves to taste stimuli in C57BL/6J miceVicktoria Danilova, Göran Hellekant
American Journal of Primatology|January 31, 2004
Behavioral study in the gray mouse lemur (Microcebus murinus) using compounds considered sweet by humansAlain Schilling, Vicktoria Danilova, Goran Hellekant
Chemical Senses|June 3, 2006
Taste responses to sweet stimuli in alpha-gustducin knockout and wild-type miceVicktoria Danilova, Sami Damak, Robert F Margolskee, et al.
Chemical Senses|March 10, 2010
Responses of single chorda tympani taste fibers of the calf (Bos taurus)Göran Hellekant, Thomas Roberts, Donald Elmer, et al.
Biochemical and Biophysical Research Communications|August 18, 2005
Probing the sweet determinants of brazzein: wild-type brazzein and a tasteless variant, brazzein-ins(R18a-I18b), exhibit different pH-dependent NMR chemical shiftsQin Zhao, Jikui Song, Zheyuan Jin, et al.
Journal of Neurophysiology|August 7, 2002
Sense of taste in a new world monkey, the common marmoset: recordings from the chorda tympani and glossopharyngeal nervesVicktoria Danilova, Yuri Danilov, Thomas Roberts, et al.
Chemical Senses|August 9, 2003
Monkey electrophysiological and human psychophysical responses to mutants of the sweet protein brazzein: delineating brazzein sweetnessZheyuan Jin, Vicktoria Danilova, Fariba M Assadi-Porter, et al.
Pageof 2

Showing results (1-10 of 14) with videos related to

Sort By:
Pageof 2
Journal of Neurophysiology|April 9, 2004
Sense of taste in a New World monkey, the common marmoset. II. Link between behavior and nerve activityVicktoria Danilova, Göran Hellekant
Alcohol (Fayetteville, N.Y.)|April 18, 2002
Oral sensation of ethanol in a primate model III: responses in the lingual branch of the trigeminal nerve of Macaca mulattaVicktoria Danilova, Göran Hellekant
Brain Research Bulletin|December 27, 2005
Elucidating coding of taste qualities with the taste modifier miraculin in the common marmosetVicktoria Danilova, Göran Hellekant
BMC Neuroscience|March 6, 2003
Comparison of the responses of the chorda tympani and glossopharyngeal nerves to taste stimuli in C57BL/6J miceVicktoria Danilova, Göran Hellekant
American Journal of Primatology|January 31, 2004
Behavioral study in the gray mouse lemur (Microcebus murinus) using compounds considered sweet by humansAlain Schilling, Vicktoria Danilova, Goran Hellekant
Chemical Senses|June 3, 2006
Taste responses to sweet stimuli in alpha-gustducin knockout and wild-type miceVicktoria Danilova, Sami Damak, Robert F Margolskee, et al.
Chemical Senses|March 10, 2010
Responses of single chorda tympani taste fibers of the calf (Bos taurus)Göran Hellekant, Thomas Roberts, Donald Elmer, et al.
Biochemical and Biophysical Research Communications|August 18, 2005
Probing the sweet determinants of brazzein: wild-type brazzein and a tasteless variant, brazzein-ins(R18a-I18b), exhibit different pH-dependent NMR chemical shiftsQin Zhao, Jikui Song, Zheyuan Jin, et al.
Journal of Neurophysiology|August 7, 2002
Sense of taste in a new world monkey, the common marmoset: recordings from the chorda tympani and glossopharyngeal nervesVicktoria Danilova, Yuri Danilov, Thomas Roberts, et al.
Chemical Senses|August 9, 2003
Monkey electrophysiological and human psychophysical responses to mutants of the sweet protein brazzein: delineating brazzein sweetnessZheyuan Jin, Vicktoria Danilova, Fariba M Assadi-Porter, et al.
Pageof 2