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Journal of Biological Rhythms|October 18, 2013
Daily physical activity patterns of children with delayed eating behaviorsAnnette R Gallant, Marie-Eve Mathieu, Jennifer D Lundgren, et al.Psychology of Sport and Exercise|December 4, 2023
Winner for Life: A three-year study of student-athletes' life skills development in a training programme for coaches and teachersRoxane Carrière, Christiane Trottier, Vicky Drapeau, et al.BMC Public Health|September 17, 2022
Body image and health-related behaviors among fitspirit participantsManon Bordeleau, Jo-Anne Gilbert, Natalie Alméras, et al.Nutrients|March 16, 2017
Effects of a Diet-Based Weight-Reducing Program with Probiotic Supplementation on Satiety Efficiency, Eating Behaviour Traits, and Psychosocial Behaviours in Obese IndividualsMarina Sanchez, Christian Darimont, Shirin Panahi, et al.Biological Psychology|March 23, 2010
Cortisol response to the Trier Social Stress Test in obese and reduced obese individualsFanny Therrien, Vicky Drapeau, Josée Lalonde, et al.Physiology & Behavior|November 3, 2011
Association between olfactory receptor genes, eating behavior traits and adiposity: results from the Quebec Family StudyAnne C Choquette, Luigi Bouchard, Vicky Drapeau, et al.CMAJ : Canadian Medical Association Journal = Journal De L'Association Medicale Canadienne|April 26, 2006
The effect of obesity on chronic respiratory diseases: pathophysiology and therapeutic strategiesMagali Poulain, Mariève Doucet, Geneviève C Major, et al.Public Health Nutrition|September 10, 2021
Translation and validation of the Child Three-Factor Eating Questionnaire (CTFEQr17) in French-speaking Canadian children and adolescentsIsabelle Frappier, Raphaëlle Jacob, Shirin Panahi, et al.JMIR Formative Research|August 13, 2025
Promoting Dairy Consumption Among Families: Development and User Experience Study of a Web-Based Nutrition InterventionJuliette Lemay, Jacynthe Roberge, Véronique Provencher, et al.Nutrients|April 27, 2024
Sodium and Human Health: What Can Be Done to Improve Sodium Balance beyond Food Processing?Angelo Tremblay, Marie-Pascale Gagné, Louis Pérusse, et al.Pageof 13