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Food Chemistry|February 28, 2013
Standardization of UV-visible data in a food adulteration classification problemCarolina V Di Anibal, Itziar Ruisánchez, Mailén Fernández, et al.
Food Chemistry|December 4, 2012
Determination of mercury in rice by MSFIA and cold vapour atomic fluorescence spectrometryDouglas G da Silva, Lindomar A Portugal, Antonio M Serra, et al.
Chemistry (Weinheim an Der Bergstrasse, Germany)|July 9, 2016
Metal Oxide Assisted Preparation of Core-Shell Beads with Dense Metal-Organic Framework Coatings for the Enhanced Extraction of Organic PollutantsMateo Del Rio, Carlos Palomino Cabello, Veronica Gonzalez, et al.
Talanta|October 11, 2015
A portable multi-syringe flow system for spectrofluorimetric determination of iodide in seawaterRejane M Frizzarin, Enrique Aguado, Lindomar A Portugal, et al.
Talanta|January 22, 2017
Incorporation of zeolitic imidazolate framework (ZIF-8)-derived nanoporous carbons in methacrylate polymeric monoliths for capillary electrochromatographyEnrique Javier Carrasco-Correa, Andrea Martínez-Vilata, José Manuel Herrero-Martínez, et al.
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