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Victoria Moreno

Showing results (51-60 of 283) with videos related to

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Stem Cells (Dayton, Ohio)|June 28, 2012
Concise review: human pluripotent stem cells in the treatment of spinal cord injuryDunja Lukovic, Victoria Moreno Manzano, Miodrag Stojkovic, et al.
Sensors (Basel, Switzerland)|July 4, 2015
Preserving Smart Objects Privacy through Anonymous and Accountable Access Control for a M2M-Enabled Internet of ThingsJosé L Hernández-Ramos, Jorge Bernal Bernabe, M Victoria Moreno, et al.
Enfermedades Infecciosas Y Microbiologia Clinica|October 17, 2013
[Etravirine in clinical practice: Experience in 151 non-naïve patients]M Eulalia Valencia Ortega, Victoria Moreno Celda, Germán Ramírez-Olivencia, et al.
International Journal of Food Microbiology|June 7, 2011
Potential of wine-associated lactic acid bacteria to degrade biogenic aminesAlmudena García-Ruiz, Eva M González-Rompinelli, Begoña Bartolomé, et al.
Food & Function|February 2, 2022
Hypertension- and glycaemia-lowering effects of a grape-pomace-derived seasoning in high-cardiovascular risk and healthy subjects. Interplay with the gut microbiomeDiego Taladrid, Miguel de Celis, Ignacio Belda, et al.
Journal of Proteome Research|February 28, 2018
An Ultrahigh-Performance Liquid Chromatography-Time-of-Flight Mass Spectrometry Metabolomic Approach to Studying the Impact of Moderate Red-Wine Consumption on Urinary MetabolomeAdelaida Esteban-Fernández, Clara Ibañez, Carolina Simó, et al.
Stem Cells (Dayton, Ohio)|February 15, 2011
Concise review: stem cells for the treatment of cerebellar-related disordersSlaven Erceg, Victoria Moreno-Manzano, Marcela Garita-Hernandez, et al.
International Journal of Food Microbiology|February 8, 2011
Comparative study of the inhibitory effects of wine polyphenols on the growth of enological lactic acid bacteriaAlmudena García-Ruiz, M Victoria Moreno-Arribas, Pedro J Martín-Álvarez, et al.
International Journal of Biological Macromolecules|November 18, 2019
Graphene oxide nanosheets versus carbon nanofibers: Enhancement of physical and biological properties of poly(3-hydroxybutyrate-co-3-hydroxyvalerate) films for biomedical applicationsAriagna L Rivera-Briso, Finn Lillelund Aachmann, Victoria Moreno-Manzano, et al.
Cell and Tissue Research|May 26, 2016
Connexin 50 modulates Sox2 expression in spinal-cord-derived ependymal stem/progenitor cellsFrancisco Javier Rodriguez-Jimenez, Ana Alastrue, Miodrag Stojkovic, et al.
Pageof 29

Showing results (51-60 of 283) with videos related to

Sort By:
Pageof 29
Stem Cells (Dayton, Ohio)|June 28, 2012
Concise review: human pluripotent stem cells in the treatment of spinal cord injuryDunja Lukovic, Victoria Moreno Manzano, Miodrag Stojkovic, et al.
Sensors (Basel, Switzerland)|July 4, 2015
Preserving Smart Objects Privacy through Anonymous and Accountable Access Control for a M2M-Enabled Internet of ThingsJosé L Hernández-Ramos, Jorge Bernal Bernabe, M Victoria Moreno, et al.
Enfermedades Infecciosas Y Microbiologia Clinica|October 17, 2013
[Etravirine in clinical practice: Experience in 151 non-naïve patients]M Eulalia Valencia Ortega, Victoria Moreno Celda, Germán Ramírez-Olivencia, et al.
International Journal of Food Microbiology|June 7, 2011
Potential of wine-associated lactic acid bacteria to degrade biogenic aminesAlmudena García-Ruiz, Eva M González-Rompinelli, Begoña Bartolomé, et al.
Food & Function|February 2, 2022
Hypertension- and glycaemia-lowering effects of a grape-pomace-derived seasoning in high-cardiovascular risk and healthy subjects. Interplay with the gut microbiomeDiego Taladrid, Miguel de Celis, Ignacio Belda, et al.
Journal of Proteome Research|February 28, 2018
An Ultrahigh-Performance Liquid Chromatography-Time-of-Flight Mass Spectrometry Metabolomic Approach to Studying the Impact of Moderate Red-Wine Consumption on Urinary MetabolomeAdelaida Esteban-Fernández, Clara Ibañez, Carolina Simó, et al.
Stem Cells (Dayton, Ohio)|February 15, 2011
Concise review: stem cells for the treatment of cerebellar-related disordersSlaven Erceg, Victoria Moreno-Manzano, Marcela Garita-Hernandez, et al.
International Journal of Food Microbiology|February 8, 2011
Comparative study of the inhibitory effects of wine polyphenols on the growth of enological lactic acid bacteriaAlmudena García-Ruiz, M Victoria Moreno-Arribas, Pedro J Martín-Álvarez, et al.
International Journal of Biological Macromolecules|November 18, 2019
Graphene oxide nanosheets versus carbon nanofibers: Enhancement of physical and biological properties of poly(3-hydroxybutyrate-co-3-hydroxyvalerate) films for biomedical applicationsAriagna L Rivera-Briso, Finn Lillelund Aachmann, Victoria Moreno-Manzano, et al.
Cell and Tissue Research|May 26, 2016
Connexin 50 modulates Sox2 expression in spinal-cord-derived ependymal stem/progenitor cellsFrancisco Javier Rodriguez-Jimenez, Ana Alastrue, Miodrag Stojkovic, et al.
Pageof 29