Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Vignolo

Showing results (41-50 of 279) with videos related to

Pageof 28
Sort By:
Neuropsychologia|January 1, 1987
Jargonagraphia: clinical and neuropsychological correlatesS F Cappa, G Cavallotti, L A Vignolo
Methods in Molecular Biology (Clifton, N.J.)|May 25, 2004
Meat-model system development for proteolytic activity determinationGraciela Vignolo, Silvina Fadda, Patricia Castellano, et al.
Springerplus|June 29, 2013
Identification, technological and safety characterization of Lactobacillus sakei and Lactobacillus curvatus isolated from Argentinean anchovies (Engraulis anchoita)Carolina Belfiore, Raúl R Raya, Graciela M Vignolo
Meat Science|April 27, 2010
Protective action of Lactobacillus curvatus CRL705 on vacuum-packaged raw beef. Effect on sensory and structural characteristicsP Castellano, C González, F Carduza, et al.
Italian Journal of Neurological Sciences|April 1, 1990
Aphasia due to lesions confined to the right hemisphere in right handed patients: a review of the literature including the Italian casesL Faglia, M R Rottoli, L A Vignolo
Geriatrie Et Psychologie Neuropsychiatrie Du Vieillissement|December 7, 2021
[Unawareness of deficits in dementia and its impact on the caregiver-patient relationship: a literature review]Julie Vignolo, Thierry Darnaud, Christine Vanessa Cuervo-Lombard
ACS Applied Materials & Interfaces|June 20, 2014
Fractal dimension of sparkles in automotive metallic coatings by multispectral imaging measurementsJosé M Medina, José A Díaz, Carlos Vignolo
Meat Science|April 15, 2021
Inhibition of a spoilage exopolysaccharide producer by bioprotective extracts from Lactobacillus acidophilus CRL641 and Latilactobacillus curvatus CRL705 in vacuum-packaged refrigerated meat discsFranco Segli, Constanza Melian, Graciela Vignolo, et al.
Education for Health (Abingdon, England)|November 26, 2014
Sherbrooke - Montevideo: a socially responsible international collaboration to foster family medicineMartine Morin, Paul Grand'Maison, Eduardo Henderson, et al.
European Neurology|January 1, 1985
Chronic 'locked-in' syndrome: psychological study of a caseS F Cappa, C Pirovano, L A Vignolo
Pageof 28

Showing results (41-50 of 279) with videos related to

Sort By:
Pageof 28
Neuropsychologia|January 1, 1987
Jargonagraphia: clinical and neuropsychological correlatesS F Cappa, G Cavallotti, L A Vignolo
Methods in Molecular Biology (Clifton, N.J.)|May 25, 2004
Meat-model system development for proteolytic activity determinationGraciela Vignolo, Silvina Fadda, Patricia Castellano, et al.
Springerplus|June 29, 2013
Identification, technological and safety characterization of Lactobacillus sakei and Lactobacillus curvatus isolated from Argentinean anchovies (Engraulis anchoita)Carolina Belfiore, Raúl R Raya, Graciela M Vignolo
Meat Science|April 27, 2010
Protective action of Lactobacillus curvatus CRL705 on vacuum-packaged raw beef. Effect on sensory and structural characteristicsP Castellano, C González, F Carduza, et al.
Italian Journal of Neurological Sciences|April 1, 1990
Aphasia due to lesions confined to the right hemisphere in right handed patients: a review of the literature including the Italian casesL Faglia, M R Rottoli, L A Vignolo
Geriatrie Et Psychologie Neuropsychiatrie Du Vieillissement|December 7, 2021
[Unawareness of deficits in dementia and its impact on the caregiver-patient relationship: a literature review]Julie Vignolo, Thierry Darnaud, Christine Vanessa Cuervo-Lombard
ACS Applied Materials & Interfaces|June 20, 2014
Fractal dimension of sparkles in automotive metallic coatings by multispectral imaging measurementsJosé M Medina, José A Díaz, Carlos Vignolo
Meat Science|April 15, 2021
Inhibition of a spoilage exopolysaccharide producer by bioprotective extracts from Lactobacillus acidophilus CRL641 and Latilactobacillus curvatus CRL705 in vacuum-packaged refrigerated meat discsFranco Segli, Constanza Melian, Graciela Vignolo, et al.
Education for Health (Abingdon, England)|November 26, 2014
Sherbrooke - Montevideo: a socially responsible international collaboration to foster family medicineMartine Morin, Paul Grand'Maison, Eduardo Henderson, et al.
European Neurology|January 1, 1985
Chronic 'locked-in' syndrome: psychological study of a caseS F Cappa, C Pirovano, L A Vignolo
Pageof 28